The Pearl of India by Maturin Murray Ballou (always you kirsty moseley TXT) 📕

The men employed on the coast of Ceylon are generally Tamils and Moormen, who are well paid for their somewhat arduous services, as wages are considered in this region, besides which, there is but a short period in the year during which they can work at this occupation. Sometimes they enter into a coöperative engagement, sharing, that is, in the possible profits of the season, but as a rule they prefer to receive prompt and sure wages, and to run no risk as regards emolument. At this writing, there is a scarcity of pearl oysters at the old beds, both in the Gulf of Manaar and off the northeast coast. The pursuit of them has been so eager and exhaustive that these bivalves have been nearly exterminated. With a wise purpose of restoring their former abundance, the English government, which always keeps a business eye upon the pearl fisheries, lately declared a "close season," and in the mean time the valued pearl-bearers can increase and multiply undisturbed. The pecuniary profit accruing to the government of Ceylon from the pearl fisheries amounted in 1891 to over a million rupees, while the result of some seasons' operations has far exceeded this sum.

Not long since, a remarkable pearl was found on the northwest coast of Ceylon,—remarkable for size and perfection of color,—at a point where the pearl-fishing industry has been followed for thousands of years. It would be natural to suppose that a very choice and valuable gem of this sort would be sent to Paris, Vienna, or London, to find the readiest and best market for its disposal, but this was not the case. It was sent to Calcutta, where it realized to the owner a fabulous sum, promptly paid by a native Indian prince, who retains and would not part with it for any price. A valuable string of Ceylon pearls ornamented the neck of Tippo Sahib, when he fell at the storming of Seringapatam. We are also told that the pearl swallowed by Cleopatra so long ago, when she drank to the health of Mark Antony, came from this island.

The space over which the oyster banks extend on the northwest coast of Ceylon is over twenty miles square in the lower part of the Gulf of Manaar. If the oysters are gathered when too young the pearls are small, almost valueless, and therefore a system of survey is carried on by the English government. Buoys are regularly placed, within which, and nowhere else on the banks, is fishing permitted during the regular season set apart for the purpose. Some of the poorest of the natives eat the pearl oyster, but it is neither palatable nor wholesome. Perhaps a thousand years hence, people will be expatiating upon the beauty of these most attractive gems of the Indian Ocean, and natives will be diving for them.

It seems to be rather extraordinary that with so available a sea coast, the Singhalese proper are in no wise a maritime people. Beyond being good fishermen and good managers of boats of their own peculiar construction, they have little or nothing to do with the ocean. They scarcely ever embark as seamen for a long voyage, and have no ships of their own. According to the records of Ceylon, this has been the case from the earliest period. The Singhalese have ever been essentially an agricultural race, a small portion devoting themselves to such simple handicraft as life on the island demanded. They are not traders, even in our day. Moormen, Syrian Jews, and Parsees monopolize that occupation, and the few 'longshore sailors are all of the Tamil race.

The immediate district of Trincomalee is not populous, though the soil is rich and the means of irrigation are abundant for a large number of rice plantations. It is dependent upon other places for its constant supplies of rice, fruits, and various necessaries, which are brought from along the coast both north and south. Were it not for the presence of the military and the occasional visit of English squadrons, it would be nearly deserted. Sir Emerson Tennent, thirty years ago, prognosticated great things for Trincomalee, but it will be very long before it can come into competition with Colombo. The breakwater was not in existence at the latter port when Sir Emerson wrote. That important structure, with other harbor improvements, has settled the question as to which shall be the permanent commercial centre of Ceylon. There are several hot springs, eight miles from the town, known as the Wells of Kannya. More than ordinary interest attaches to this supply of hot water because of the absence of all signs of volcanic action in the neighborhood. These hot springs, in addition to the hygienic properties claimed for them, are much resorted to by the devout, as they are dedicated to Kannya, the mother of Rawana. Those who have lost near and dear friends by death come to the wells to perform certain appropriate ceremonies. Hot springs equally remarkable are found at or near Bintenne, Batticaloa, and also at Badulla. The water of these flowing hot wells is said to be pure, and of such temperature as to be fit for cooking. The natives of Ohinemutu, New Zealand, boil their vegetables and meat in similar springs, as the author can testify from personal observation. The ruins of a temple dedicated to Ganesa show that this vicinity was once, ages ago, the resort of worshipers of that god of wisdom. This elephant-headed deity would seem to be an especially appropriate one for worship in Ceylon, if any dumb animal is to typify such an idea. In any instance, it does not seem so repulsive as the serpent worship still in existence near Jaffna. Special medical virtues are claimed for the waters to which we have referred,—the hot wells. It is stated that fishes actually live in them where the temperature is 115°. Ten miles north of the city are the largest salt works of the island, the product of which is nearly all exported to Calcutta. Fifty thousand bushels have been produced at Nillavelle alone in a single season, though the "pans" are simple clay embankments, the construction of which involves but little labor. The process of obtaining salt is to expose shallow quantities of sea water to the intense rays of the sun. Evaporation is rapid in these tropical regions. The saline crystals remain, and are gathered from the pans.

It is recorded that an extensive range of temples dedicated to Siva once existed here, but were leveled to the ground by the Portuguese, who employed the stone material thus obtained for the building of the local fortifications, in which stones crop out here and there, bearing elaborate carvings and other evidences of having originally served some other special purpose.

The few official buildings in Trincomalee are substantial and serviceable structures, but the town is poorly arranged, and not very interesting to a stranger. Even the bazaars are unattractive, though these places in the East are always a study of local life. A few Hindu temples give an oriental appearance, and, as we have shown, the place is of great antiquity. It was once the site of a famous shrine, visited by hordes of people from all parts of continental India, which is reverentially mentioned in early records of the island as the "Temple of a Thousand Columns." The author believes this to be the one destroyed by the Portuguese, the material of which served them for building purposes. Unfortunately, this is in the midst of a malarial district, and is consequently avoided by Europeans, except those whose official connections compel them to live here. Trincomalee, however, has some great advantages as a commercial port which cannot be ignored. The proper clearing of the surrounding jungles in the near future, and the introduction of a system of modern drainage, will eventually remedy this evil, at least in a considerable degree.

The neighboring district affords an unlimited supply of the valuable teak timber, suitable for shipbuilding, together with ebony, satinwood, ironwood, and other choice woods available for cabinet work, which are exported in certain quantities, though not to a large amount. The ironwood-tree is so named from its intense solidity and durability. It also forms a highly ornamental tree when growing, and is planted in large numbers near the temples. No one can fail to admire its broad white flowers, which are marvelously fragrant, and the rich, polished green of its foliage. It has another striking beauty common to several species of tropical trees, namely, the young leaves and shoots are so red as to clothe the tree at times with a rich mantle of crimson, almost rivaling in effect the magnolia-like blossoms. Hereabouts, but particularly to the northward on the Jaffna peninsula, the palmyra palm is found in profusion, with its black straight stem crowned by a thick sheaf of pinnate leaves. This tree is said to live three hundred years. Of all the varieties of the palm, the palmyra, with the exception of the date, has the widest geographical distribution. The Tamils have a proverb to the effect that "The palmyra lives for a lac of years after planting, and lasts for a lac of years when felled."

An observant person occasionally notices a handsome, thrifty tree with dark and abundant foliage, which bears a fruit as large as a lemon and of the same color. Though this fruit resembles an orange and looks quite tempting to the uninitiated, it is dangerous and to be avoided, for within its pulp lies the seed which produces the deadly poison known as strychnine. The natives believe it to be an antidote to the poisonous bite of the cobra, but doubtless it would prove equally fatal.

There is no deficiency of fruit trees in this north-western district. The jack especially abounds with its valuable product, each one of which weighs from ten to twenty pounds. The tamarind also thrives, and yields its fruit without care or thought on the part of man. Here and farther north the blue lotus with lilac petals is sprinkled over the ponds and lakes in vast quantities.

There are some extremely interesting and mysterious ruins not far inland from Trincomalee, which show remains of handsomely carved stone work, such as the capitals of tall monoliths, but of whose real history nothing is known. Even legend fails us here, and groping conjecture is at fault. Two thousand years and more have passed away since these structures were reared. Not only have the temples, monuments, and palaces once existing here nearly crumbled into dust, but it is even forgotten who their builders were. What a comment upon the pride which gave them birth. What lessons history teaches us touching this folly. Egyptian kings, ages ago, built pyramids to contain their mummified bodies; in the nineteenth century of our period, these mummies are sold to European museums as curiosities.

The salt marshes and lagoons in this vicinity are famous for the multitude of aquatic birds and waders which frequent them. Among these the prevailing species are egrets, herons, sandlarks, and plovers, while in the jungle great numbers of the pea-fowl are to be met with at all seasons of the year. The Ceylon pea-fowl, of which we have before spoken, is remarkable for its size and the beauty of its plumage. It is unmolested by the natives, but Europeans find the flesh palatable and nutritious. All this country is stocked with a great variety of small birds, such as finches, fly-catchers, thrushes, and the ubiquitous sparrow, as well as their natural enemies, eagles, hawks, and falcons,—birds of prey which exhibit most wonderful sagacity in seeking for victims with which to appease their appetites. They remain securely hidden until a small bird is seen upon the wing, when they dart towards it with a rapidity quite impossible for the