The Diary by Samuel Pepys (children's ebooks online TXT) π
Description
Pepysβ Diary is an incredibly frank decade-long snapshot of the life of an up and coming naval administrator in mid-17th century London. In it he describes everything from battles against the Dutch and the intrigues of court, down to the plays he saw, his marital infidelities, and the quality of the meat provided for his supper. His observations have proved invaluable in establishing an accurate record of the daily life of the people of London of that period.
Pepys eventually stopped writing his diary due to progressively worse eyesight, a condition he feared. He did consider employing an amanuensis to transcribe future entries for him, but worried that the content he wanted written would be too personal. Luckily for Pepys, his eyesight difficulties never progressed to blindness and he was able to go on to become both a Member of Parliament and the President of the Royal Society.
After Pepysβ death he left his large library of books and manuscripts first to his nephew, which was then passed on to Magdalene College, Cambridge, where it survives to this day. The diary, originally written in a shorthand, was included in this trove and was eventually deciphered in the early 19th century, and published by Lord Baybrooke in 1825. This early release censored large amounts of the text, and it was only in the 1970s that an uncensored version was published. Presented here is the 1893 edition, which restores the majority of the originally censored content but omits βa few passages which cannot possibly be printed.β The rich collection of endnotes serve to further illustrate the lives of the people Pepys meets and the state of Englandβs internal politics and international relations at the time.
Read free book Β«The Diary by Samuel Pepys (children's ebooks online TXT) πΒ» - read online or download for free at americanlibrarybooks.com
- Author: Samuel Pepys
Read book online Β«The Diary by Samuel Pepys (children's ebooks online TXT) πΒ». Author - Samuel Pepys
9th. Up, and all the morning busy at the office, and after dinner abroad with my wife to the Kingβs playhouse, and there saw The Island Princesse, which I like mighty well, as an excellent play: and here we find Kinaston to be well enough to act again, which he do very well, after his beating by Sir Charles Sedleyβs appointment; and so thence home, and there to my business at the Office, and after my letters done, then home to supper and to bed, my mind being mightily eased by my having this morning delivered to the Office a letter of advice about our answers to the Commissioners of Accounts, whom we have neglected, and I have done this as a record in my justification hereafter, when it shall come to be examined.
10th. Up, and with my wife and W. Hewer, she set us down at Whitehall, where the Duke of York was gone a-hunting: and so, after I had done a little business there, I to my wife, and with her to the plaistererβs at Charing Cross, that casts heads and bodies in plaister: and there I had my whole face done; but I was vexed first to be forced to daub all my face over with pomatum: but it was pretty to feel how soft and easily it is done on the face, and by and by, by degrees, how hard it becomes, that you cannot break it, and sits so close, that you cannot pull it off, and yet so easy, that it is as soft as a pillow, so safe is everything where many parts of the body do bear alike. Thus was the mould made; but when it came off there was little pleasure in it, as it looks in the mould, nor any resemblance whatever there will be in the figure, when I come to see it cast off, which I am to call for a day or two hence, which I shall long to see. Thence to Hercules Pillars, and there my wife and W. Hewer and I dined, and back to Whitehall, where I stayed till the Duke of York come from hunting, which he did by and by, and, when dressed, did come out to dinner; and there I waited: and he did tell me that tomorrow was to be the great day that the business of the Navy would be discoursed of before the King and his Caball, and that he must stand on his guard, and did design to have had me in readiness by, but that upon second thoughts did think it better to let it alone, but they are now upon entering into the economical part of the Navy. Here he dined, and did mightily magnify his sauce, which he did then eat with everything, and said it was the best universal sauce in the world, it being taught him by the Spanish Embassador;4383 made of some parsley and a dry toast, beat in a mortar, together with vinegar, salt, and a little pepper: he eats it with flesh, or fowl, or fish: and then he did now mightily commend some new sort of wine lately found out, called Navarre wine, which I tasted, and is, I think, good wine: but I did like better the notion of the sauce, and by and by did taste
Comments (0)