Germinal by Émile Zola (reading books for 5 year olds .TXT) 📕
Description
Germinal, named after the spring month in the French Republican Calendar, is often considered to be Zola’s masterpiece. The book follows Étienne Lantier, a young man whose career as a railway worker is abruptly cut short after he attacks a superior. He arrives in Montsou, a coal mining town in the north of France, to begin a new life in a different industry. And the only industry around is mining coal.
Étienne quickly befriends the locals as he embraces his new life in the mines, but the abject poverty of the miners shocks him, and he soon begins reading about socialism. When the owners of the mine conspire to lower the miners’ wages, Étienne seizes the opportunity and convinces the town to strike.
Zola’s depiction of the mining town is shockingly bleak in its detail. He spent months researching the conditions of real-life miners, even going so far as pose as a government official so that he could descend into a mine personally. His encounter with a mining horse—brought underground as a foal to haul coal, never to see the light of day again—affected him so much that he wrote the animal into the plot. Montsou itself is a fully-realized town, with families and characters leading interconnected and nuanced lives across generations: lives so destitute, grueling, and filthy that Zola had to repeatedly defend his work against claims of hyperbole.
Ultimately, the novel was a rallying cry for the workers of the world in an era when communist and socialist ideas were beginning to spread amongst the impoverished working class. The shabby but good-hearted inhabitants of Montsou, so blatantly oppressed by the bourgeois mine owners, are a blank slate for workers of any industry to identify with, and identify they did: Germinal inspired socialist causes for decades after its publication, with crowds chanting “Germinal!” at Zola’s funeral.
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- Author: Émile Zola
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When Alzire and the children were there she divided the vermicelli in three small portions. She herself was not hungry, she said. Although Catherine had already poured water on the coffee-dregs of the day before, she did so over again, and swallowed two large glasses of coffee so weak that it looked like rusty water. That would keep her up all the same.
“Listen!” she repeated to Alzire. “You must let your grandfather sleep; you must watch that Estelle does not knock her head; and if she wakes, or if she howls too much, here! take this bit of sugar and melt it and give it her in spoonfuls. I know that you are sensible and won’t eat it yourself.”
“And school, mother?”
“School! well, that must be left for another day: I want you.”
“And the soup? would you like me to make it if you come back late?”
“Soup, soup: no, wait till I come.”
Alzire, with the precocious intelligence of a little invalid girl, could make soup very well. She must have understood, for she did not insist. Now the whole settlement was awake, bands of children were going to school, and one heard the trailing noise of their clogs. Eight o’clock struck, and a growing murmur of chatter arose on the left, among the Levaque people. The women were commencing their day around the coffeepots, with their fists on their hips, their tongues turning without ceasing, like millstones. A faded head, with thick lips and flattened nose, was pressed against a windowpane, calling out:
“Got some news. Stop a bit.”
“No, no! later on,” replied Maheude. “I have to go out.”
And for fear of giving way to the offer of a glass of hot coffee she pushed Lénore and Henri, and set out with them. Up above, Father Bonnemort was still snoring with a rhythmic snore which rocked the house.
Outside, Maheude was surprised to find that the wind was no longer blowing. There had been a sudden thaw; the sky was earth-coloured, the walls were sticky with greenish moisture, and the roads were covered with pitch-like mud, a special kind of mud peculiar to the coal country, as black as diluted soot, thick and tenacious enough to pull off her sabots. Suddenly she boxed Lénore’s ears, because the little one amused herself by piling the mud on her clogs as on the end of a shovel. On leaving the settlement she had gone along by the pit-bank and followed the road of the canal, making a shortcut through broken-up paths, across rough country shut in by mossy palings. Sheds succeeded one another, long workshop buildings, tall chimneys spitting out soot, and soiling this ravaged suburb of an industrial district. Behind a clump of poplars the old Réquillart pit exhibited its crumbling steeple, of which the large skeleton alone stood upright. And turning to the right, Maheude found herself on the high road.
“Stop, stop, dirty pig! I’ll teach you to make mincemeat.”
Now it was Henri, who had taken a handful of mud and was moulding it. The two children had their ears impartially boxed, and were brought into good order, looking out of the corner of their eyes at the mud pies they had made. They draggled along, already exhausted by their efforts to unstick their shoes at every step.
On the Marchiennes side the road unrolled its two leagues of pavement, which stretched straight as a ribbon soaked in cart grease between the reddish fields. But on the other side it went winding down through Montsou, which was built on the slope of a large undulation in the plain. These roads in the Nord, drawn like a string between manufacturing towns, with their slight curves, their slow ascents, gradually get lined with houses and tend to make the department one laborious city. The little brick houses, daubed over to enliven the climate, some yellow, others blue, others black—the last, no doubt, in order to reach at once their final shade—went serpentining down to right and to left to the bottom of the slope. A few large two-storied villas, the dwellings of the heads of the workshops, made gaps in the serried line of narrow façades. A church, also of brick, looked like a new model of a large furnace, with its square tower already stained by the floating coal dust. And amid the sugar works, the rope works, and the flour mills, there stood out ballrooms, restaurants, and beershops, which were so numerous that to every thousand houses there were more than five hundred inns.
As she approached the Company’s Yards, a vast series of storehouses and workshops, Maheude decided to take Henri and Lénore by the hand, one on the right, the other on the left. Beyond was situated the house of the director, M. Hennebeau, a sort of vast chalet, separated from the road by a grating, and then a garden in which some lean trees vegetated. Just then, a carriage had stopped before the door and a gentleman with decorations and a lady in a fur cloak alighted: visitors just arrived from Paris at the Marchiennes station, for Madame Hennebeau, who appeared in the shadow of the porch, was uttering exclamations of surprise and joy.
“Come along, then, dawdlers!” growled Maheude, pulling the two little ones, who were standing in the mud.
When she arrived at Maigrat’s, she was quite excited. Maigrat lived close to the manager; only a wall separated the latter’s ground from his own small house, and he had there a warehouse, a long building which opened on to the road as a shop without a front. He kept everything there, grocery, cooked meats, fruit, and sold bread, beer, and saucepans. Formerly an overseer at the Voreux, he had started with a small canteen; then, thanks to the protection of his superiors, his business had enlarged, gradually killing the Montsou retail trade. He centralized merchandise, and the considerable custom of the settlements enabled him to sell more cheaply and to give longer credit.
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