The History of Mr. Polly by H. G. Wells (online e reader TXT) 📕
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This work by H. G. Wells was first published in 1910. In contrast to Wells’ early speculative fiction works like The Time Machine, this is a comic novel set in the everyday world of the late Victorian and early Edwardian era in England. Despite the less than happy life-story of Mr. Polly, it is an amusing book, enlivened by Polly’s inventive attitude towards the English language.
Alfred Polly’s mother dies when he is only seven, and he is brought up by his father and a stern aunt. He is indifferently educated, and leaves school in his early teens to be employed as a draper’s assistant. As the years pass, he finds himself more and more disenchanted with his occupation, but it is too late to change it. Eventually his father dies and leaves him a legacy which may be enough to set up in business for himself. He sets up his own shop in a small town and stumbles into an unhappy marriage. The business is not profitable, and in his middle-age, unhappy and dyspeptic, Mr. Polly comes up with an idea to bring an end to his troubles. Things, however, do not go as he planned, and lead to an unexpected result.
Wells’ later work often displays his passion for social reform. Here, that passion is less obvious, but nevertheless he demonstrates his sympathy for middle-class people raised like Mr. Polly with but a poor education and trapped into either dead-end jobs or in failing retail businesses.
The History of Mr. Polly was well-received by critics at the time of publication and was subsequently made into both a film and two different BBC television serials.
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- Author: H. G. Wells
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“Sunday isn’t the time for Literature.”
“It’s the only time we’ve got. And besides—”
The horrors of religious controversy would begin. …
Mr. Polly stuck loyally to the Three Ps, but in the secret places of his heart he was torn. A fire of conviction burnt in Morrison’s eyes and spoke in his urgent persuasive voice; he lived the better life manifestly, chaste in word and deed, industrious, studiously kindly. When the junior apprentice had sore feet and homesickness Morrison washed the feet and comforted the heart, and he helped other men to get through with their work when he might have gone early, a superhuman thing to do. Polly was secretly a little afraid to be left alone with this man and the power of the spirit that was in him. He felt watched.
Platt, also struggling with things his mind could not contrive to reconcile, said “that confounded hypocrite.”
“He’s no hypocrite,” said Parsons, “he’s no hypocrite, O’ Man. But he’s got no blessed Joy de Vive; that’s what’s wrong with him. Let’s go down to the Harbour Arms and see some of those blessed old captains getting drunk.”
“Short of sugar, O’ Man,” said Mr. Polly, slapping his trouser pocket.
“Oh, carm on,” said Parsons. “Always do it on tuppence for a bitter.”
“Lemme get my pipe on,” said Platt, who had recently taken to smoking with great ferocity. “Then I’m with you.”
(Pause and struggle.)
“Don’t ram it down, O’ Man,” said Parsons, watching with knitted brows. “Don’t ram it down. Give it air. Seen my stick, O’ Man? Right O.”
And leaning on his cane he composed himself in an attitude of sympathetic patience towards Platt’s incendiary efforts.
IVJolly days of companionship they were for the incipient bankrupt on the stile to look back upon.
The interminable working hours of the Bazaar had long since faded from his memory—except for one or two conspicuous rows and one or two larks—but the rare Sundays and holidays shone out like diamonds among pebbles. They shone with the mellow splendour of evening skies reflected in calm water, and athwart them all went old Parsons bellowing an interpretation of life, gesticulating, appreciating and making appreciate, expounding books, talking of that mystery of his, the Joy de Vive.
There were some particularly splendid walks on Bank holidays. The Three Ps would start on Sunday morning early and find a room in some modest inn and talk themselves asleep, and return singing through the night, or having an “argy bargy” about the stars, on Monday evening. They would come over the hills out of the pleasant English countryside in which they had wandered, and see Port Burdock spread out below, a network of interlacing street lamps and shifting tram lights against the black, beacon-gemmed immensity of the harbour waters.
“Back to the collar, O’ Man,” Parsons would say. There is no satisfactory plural to O’ Man, so he always used it in the singular.
“Don’t mention it,” said Platt.
And once they got a boat for the whole summer day, and rowed up past the moored ironclads and the black old hulks and the various shipping of the harbour, past a white troopship and past the trim front and the ships and interesting vistas of the dockyard to the shallow channels and rocky weedy wildernesses of the upper harbour. And Parsons and Mr. Polly had a great dispute and quarrel that day as to how far a big gun could shoot.
The country over the hills behind Port Burdock is all that an old-fashioned, scarcely disturbed English countryside should be. In those days the bicycle was still rare and costly and the motor car had yet to come and stir up rural serenities. The Three Ps would take footpaths haphazard across fields, and plunge into unknown winding lanes between high hedges of honeysuckle and dogrose. Greatly daring, they would follow green bridle paths through primrose studded undergrowths, or wander waist deep in the bracken of beech woods. About twenty miles from Port Burdock there came a region of hop gardens and hoast-crowned farms, and further on, to be reached only by cheap tickets at Bank Holiday times, was a sterile ridge of very clean roads and red sand pits and pines and gorse and heather. The Three Ps could not afford to buy bicycles and they found boots the greatest item of their skimpy expenditure. They threw appearances to the winds at last and got ready-made workingmen’s hobnails. There was much discussion and strong feeling over this step in the dormitory.
There is no countryside like the English countryside for those who have learnt to love it; its firm yet gentle lines of hill and dale, its ordered confusion of features, its deer parks and downland, its castles and stately houses, its hamlets and old churches, its farms and ricks and great barns and ancient trees, its pools and ponds and shining threads of rivers; its flower-starred hedgerows, its orchards and woodland patches, its village greens and kindly inns. Other countrysides have their pleasant aspects, but none such variety, none that shine so steadfastly throughout the year. Picardy is pink and white and pleasant in the blossom time, Burgundy goes on with its sunshine and wide hillsides and cramped vineyards, a beautiful tune repeated and repeated, Italy gives salitas and wayside chapels and chestnuts and olive orchards, the Ardennes has its woods and gorges—Touraine and the Rhineland, the wide Campagna with its distant Apennines, and the neat prosperities and mountain backgrounds of South Germany, all clamour their especial merits at one’s memory. And there are the hills and fields of Virginia, like an England grown very big and slovenly, the woods and big river sweeps of Pennsylvania, the trim New England landscape, a little bleak and rather fine like the New England mind, and the wide rough country roads and hills and woodland of New York State. But none of these change scene and character in three miles of walking, nor have so mellow a sunlight nor so diversified a cloudland,
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