Seasoning of Wood by Joseph Bernard Wagner (bill gates best books txt) π
Keeping especially in mind the arrangement and direction of the fibres of wood, it is clear at once why knots and "cross-grain" interfere with the strength of timber. It is due to the structural peculiarities that "honeycombing" occurs in rapid seasoning, that checks or cracks extend radially and follow pith rays, that tangent or "bastard" cut stock shrinks and warps more than that which is quarter-sawn. These same pecu
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Woods of complex and very variable structure, and therefore differing widely in quality, behavior, and consequently in applicability to the arts.
AILANTHUS1. Ailanthus (Ailanthus glandulosa). Medium to large-sized tree. Wood pale yellow, hard, fine-grained, and satiny. This species originally came from China, where it is known as the Tree of "Heaven," was introduced into the United States and planted near Philadelphia during the 18th century, and is more ornamental than useful. It is used to some extent in cabinet work. Western Pennsylvania and Long Island, New York.
ASHWood heavy, hard, stiff, quite tough, not durable in contact with the soil, straight-grained, rough on the split surfaces and coarse in texture. The wood shrinks moderately, seasons with little injury, stands well, and takes a good polish. In carpentry, ash is used for stairways, panels, etc. It is used in shipbuilding, in the construction of cars, wagons, etc., in the manufacture of all kinds of farm implements, machinery, and especially of all kinds of furniture; for cooperage, baskets, oars, tool handles, hoops, etc., etc. The trees of the several species of ash are rapid growers, of small to medium height with stout trunks. They form no forests, but occur scattered in almost all our broad-leaved forests.
2. White Ash (Fraxinus Americana). Medium-, sometimes large-sized tree. Heartwood reddish brown, usually mottled; sapwood lighter color, nearly white. Wood heavy, hard, tough, elastic, coarse-grained, compact structure. Annual rings clearly marked by large open pores, not durable in contact with the soil, is straight-grained, and the best material for oars, etc. Used for agricultural implements, tool handles, automobile (rim boards), vehicle bodies and parts, baseball bats, interior finish, cabinet work, etc., etc. Basin of the Ohio, but found from Maine to Minnesota and Texas.
3. Red Ash (Fraxinus pubescens var. Pennsylvanica). Medium-sized tree, a timber very similar to, but smaller than Fraxinus Americana. Heartwood light brown, sapwood lighter color. Wood heavy, hard, strong, and coarse-grained. Ranges from New Brunswick to Florida, and westward to Dakota, Nebraska, and Kansas.
4. Black Ash (Fraxinus nigra var. sambucifolia) (Hoop Ash, Ground Ash). Medium-sized tree, very common, is more widely distributed than the Fraxinus Americana; the wood is not so hard, but is well suited for hoops and basketwork. Heartwood dark brown, sapwood light brown or white. Wood heavy, rather soft, tough and coarse-grained. Used for barrel hoops, basketwork, cabinetwork and interior of houses. Maine to Minnesota and southward to Alabama.
5. Blue Ash (Fraxinus quadrangulata). Small to medium-sized tree. Heartwood yellow, streaked with brown, sapwood a lighter color. Wood heavy, hard, and coarse-grained. Not common. Indiana and Illinois; occurs from Michigan to Minnesota and southward to Alabama.
6. Green Ash (Fraxinus viridis). Small-sized tree. Occurs from New York to the Rocky Mountains, and southward to Florida and Arizona.
7. Oregon Ash (Fraxinus Oregana). Small to medium-sized tree. Occurs from western Washington to California.
8. Carolina Ash (Fraxinus Caroliniana). Medium-sized tree. Occurs in the Carolinas and the coast regions southward.
ASPEN (See Poplar) BASSWOOD9. Basswood (Tilia Americana) (Linden, Lime Tree, American Linden, Lin, Bee Tree). Medium- to large-sized tree. Wood light, soft, stiff, but not strong, of fine texture, straight and close-grained, and white to light brown color, but not durable in contact with the soil. The wood shrinks considerably in drying, works well and stands well in interior work. It is used for cooperage, in carpentry, in the manufacture of furniture and woodenware (both turned and carved), for toys, also for panelling of car and carriage bodies, for agricultural implements, automobiles, sides and backs of drawers, cigar boxes, excelsior, refrigerators, trunks, and paper pulp. It is also largely cut for veneer and used as "three-ply" for boxes and chair seats. It is used for sounding boards in pianos and organs. If well seasoned and painted it stands fairly well for outside work. Common in all northern broad-leaved forests. Found throughout the eastern United States, but reaches its greatest size in the Valley of the Ohio, becoming often 130 feet in height, but its usual height is about 70 feet.
10. White Basswood (Tilia heterophylla) (Whitewood). A small-sized tree. Wood in its quality and uses similar to the preceding, only it is lighter in color. Most abundant in the Alleghany region.
11. White Basswood (Tilia pubescens) (Downy Linden, Small-leaved Basswood). Small-sized tree. Wood in its quality and uses similar to Tilia Americana. This is a Southern species which makes it way as far north as Long Island. Is found at its best in South Carolina.
BEECH12. Beech (Fagus ferruginea) (Red Beech, White Beech). Medium-sized tree, common, sometimes forming forests of pure growth. Wood heavy, hard, stiff, strong, of rather coarse texture, white to light brown color, not durable in contact with the soil, and subject to the inroads of boring insects. Rather close-grained, conspicuous medullary rays, and when quarter-sawn and well smoothed is very beautiful. The wood shrinks and checks considerably in drying, works well and stands well, and takes a fine polish. Beech is comparatively free from objectionable taste, and finds a place in the manufacture of commodities which come in contact with foodstuffs, such as lard tubs, butter boxes and pails, and the beaters of ice cream freezers; for the latter the persistent hardness of the wood when subjected to attrition and abrasion, while wet gives it peculiar fitness. It is an excellent material for churns. Sugar hogsheads are made of beech, partly because it is a tasteless wood and partly because it has great strength. A large class of woodenware, including veneer plates, dishes, boxes, paddles, scoops, spoons, and beaters, which belong to the kitchen and pantry, are made of this species of wood. Beech picnic plates are made by the million, a single machine turning out 75,000 a day. The wood has a long list of miscellaneous uses and enters in a great variety of commodities. In every region where it grows in commercial quantities it is made into boxes, baskets, and crating. Beech baskets are chiefly employed in shipping fruit, berries, and vegetables. In Maine thin veneer of beech is made specially for the Sicily orange and lemon trade. This is shipped in bulk and the boxes are made abroad. Beech is also an important handle wood, although not in the same class with hickory. It is not selected because of toughness and resiliency, as hickory is, and generally goes into plane, handsaw, pail, chisel, and flatiron handles. Recent statistics show that in the production of slack cooperage staves, only two woods, red gum and pine, stood above beech in quantity, while for heading, pine alone exceeded it. It is also used in turnery, for shoe lasts, butcher blocks, ladder rounds, etc. Abroad it is very extensively used by the carpenter, millwright, and wagon maker, in turnery and wood carving. Most abundant in the Ohio and Mississippi basin, but found from Maine to Wisconsin and southward to Florida.
BIRCH13. Cherry Birch (Betula lenta) (Black Birch, Sweet Birch, Mahogany Birch, Wintergreen Birch). Medium-sized tree, very common. Wood of beautiful reddish or yellowish brown, and much of it nicely figured, of compact structure, is straight in grain, heavy, hard, strong, takes a fine polish, and considerably used as imitation of mahogany. The wood shrinks considerably in drying, works well and stands well, but is not durable in contact with the soil. The medullary rays in birch are very fine and close and not easily seen. The sweet birch is very handsome, with satiny luster, equalling cherry, and is too costly a wood to be profitably used for ordinary purposes, but there are both high and low grades of birch, the latter consisting chiefly of sapwood and pieces too knotty for first class commodities. This cheap material swells the supply of box lumber, and a little of it is found wherever birch passes through sawmills. The frequent objections against sweet birch as box lumber and crating material are that it is hard to nail and is inclined to split. It is also used for veneer picnic plates and butter dishes, although it is not as popular for this class of commodity as are yellow and paper birch, maple and beech. The best grades are largely used for furniture and cabinet work, and also for interior finish. Maine to Michigan and to Tennessee.
14. White Birch (Betula populifolia) (Gray Birch, Old Field Birch, Aspen-leaved Birch). Small to medium-sized tree, least common of all the birches. Short-lived, twenty to thirty feet high, grows very rapidly. Heartwood light brown, sapwood lighter color. Wood light, soft, close-grained, not strong, checks badly in drying, decays quickly, not durable in contact with the soil, takes a good polish. Used for spools, shoepegs, wood pulp, and barrel hoops. Fuel, value not high, but burns with bright flame. Ranges from Nova Scotia and lower St. Lawrence River, southward, mostly in the coast region to Delaware, and westward through northern New England and New York to southern shore of Lake Ontario.
15. Yellow Birch (Betula lutea) (Gray Birch, Silver Birch). Medium- to large-sized tree, very common. Heartwood light reddish brown, sapwood nearly white, close-grained, compact structure, with a satiny luster. Wood heavy, very strong, hard, tough, susceptible of high polish, not durable when exposed. Is similar to Betula lenta, and finds a place in practically all kinds of woodenware. A large percentage of broom handles on the market are made of this species of wood, though nearly every other birch contributes something. It is used for veneer plates and dishes made for pies, butter, lard, and many other commodities. Tubs and pails are sometimes made of yellow birch provided weight is not objectionable.
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