Hudson Bay by Robert Michael Ballantyne (the little red hen ebook TXT) π
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nine men, besides three or four passengers, with provisions for themselves and the crew. It did not, I suppose, draw more than three feet of water when loaded, perhaps less, and was, moreover, very light for its size. The cargo consisted of bales, being the goods intended for the Red River sale-room and trading-shop. A rude mast and tattered sail lay along the seats, ready for use, should a favourable breeze spring up; but this seldom occurred, the oars being our chief dependence during the greater part of the voyage.
The provisions of the men consisted of pemmican and flour; while the passengers revelled in the enjoyment of a ham, several cured buffalo-tongues, tea, sugar, butter, and biscuit, and a little brandy and wine, wherewith to warm us in cold weather, and to cheer the crew with a dram after a day of unusual exertion. All our provisions were snugly packed in a case and basket, made expressly for the purpose.
Pemmican being a kind of food with which people in the civilised world are not generally acquainted, I may as well describe it here.
It is made by the buffalo-hunters of the Red River, Swan River, and Saskatchewan prairies; more particularly by those of Red River, where many of the colonists spend a great part of the year in pursuit of the buffalo. They make it thus: Having shot a buffalo (or bison), they cut off lumps of his flesh, and slitting it up into flakes or layers, hang it up in the sun to dry. In this state it is often made up into packs, and sent about the country to be consumed as dried meat; but when _pemmican_ is wanted, it has to go through another process. When dry, the meat is pounded between two stones till it is broken into small pieces; these are put into a bag made of the animal's hide, with the hair on the outside, and well mixed with melted grease; the top of the bag is then sewn up, and the pemmican allowed to cool. In this state it may be eaten uncooked; but the _voyageurs_, who subsist on it when travelling, mix it with a little flour and water, and then boil it; in which state it is known throughout the country by the elegant name of _robbiboo_. Pemmican is good wholesome food, will keep fresh for a great length of time, and were it not for its unprepossessing appearance, and a good many buffalo hairs mixed with it, through the carelessness of the hunters, would be very palatable. After a time, however, one becomes accustomed to those little peculiarities.
It was late in the afternoon when we left York Factory; and after travelling a few miles up Hayes River, put ashore for the night.
We encamped upon a rough, gravelly piece of ground, as there was no better in the neighbourhood; so that my first night in the woods did not hold out the prospect of being a very agreeable one. The huge log fires, however, soon blazed cheerily up, casting a ruddy glow upon the surrounding foliage and the wild uncouth figures of the _voyageurs_, who, with their long dark hair hanging in luxuriant masses over their bronzed faces, sat or reclined round the fires, smoking their pipes, and chatting with as much carelessness and good-humour as if the long and arduous journey before them never once entered their minds. The tents were pitched on the most convenient spot we could find; and when supper was spread out, and a candle lighted (which, by the way, the strong blaze of our camp-fire rendered quite unnecessary), and Mr Carles, seating himself upon a pile of cloaks, blankets, and cushions, looked up with a broad grin on his cheerful, good-humoured countenance, and called me to supper, I began to think that if all travelling in Hudson Bay were like this, a voyage of discovery to the North Pole would be a mere pleasure trip! Alas! in after-years I found it was not always thus.
Supper was soon disposed of, and having warmed ourselves at the fire, and ventured a few rash prophecies on the probable weather of the morrow, we spread our blankets over an oiled cloth, and lay lovingly down together; Mr Carles to snore vociferously, and I to dream of home.
At the first blush of day I was awakened by the loud halloo of the guide, who, with a voice of a Stentor, gave vent to a "_Leve! Leve! leve_!" that roused the whole camp in less than two minutes. Five minutes more sufficed to finish our toilet (for, be it known, Mr Carles and I had only taken off our coats), tie up our blankets, and embark. In ten minutes we were once more pulling slowly up the current of Hayes River.
The missionaries turned out to be capital travellers, and never delayed the boats a moment; which is saying a good deal for them, considering the short space of time allowed for dressing. As for the hardy _voyageurs_, they slept in the same clothes in which they had wrought during the day, each with a single blanket round him, in the most convenient spot he could find. A few slept in pairs, but all reposed under the wide canopy of heaven.
Early morning is always the most disagreeable part of the traveller's day. The cold dews of the past night render the air chilly, and the gloom of departing night tends greatly to depress the spirits. As I became acquainted with this mode of travelling, I became more knowing; and, when there was not much probability of being interrupted by portages, I used to spread out my blanket in the stern of the boat, and snooze till breakfast-time. The hour for breakfast used to vary, according as we arrived late or early at an eligible spot. It was seldom earlier than seven, or later than nine o'clock.
Upon the occasion of our first breakfast in the woods, we were fortunate. The sun shone brightly on the surrounding trees and bushes; the fires blazed and crackled; pots boiled, and cooks worked busily on a green spot, at the side of a small bay or creek, in which the boats quietly floated, scarce rippling the surface of the limpid water. A little apart from the men, two white napkins marked our breakfast-place, and the busy appearance of our cook gave hopes that our fast was nearly over. The whole scene was indescribably romantic and picturesque, and worthy of delineation by a more experienced pencil than mine. Breakfast was a repetition of the supper of the preceding night; the only difference being, that we ate it by daylight, in the open air, instead of by candlelight, under the folds of our canvas tent. After it was over, we again embarked, and proceeded on our way.
The men used to row for a space of time denominated a _pipe_; so called from the circumstance of their taking a smoke at the end of it. Each _spell_ lasted for nearly two hours, during which time they rowed without intermission. The _smoke_ usually occupied five or ten minutes, after which they pulled again for two hours more; and so on. While travelling in boats, it is only allowable to put ashore for breakfast; so, about noon, we had a cold dinner in the boat: and, with appetites sharpened by exposure to the fresh air, we enjoyed it pretty well.
In a couple of days we branched off into Steel River, and began its ascent. The current here was more rapid than in Hayes River; so rapid, indeed, that, our oars being useless, we were obliged to send the men ashore with the tracking-line. Tracking, as it is called, is dreadfully harassing work. Half of the crew go ashore, and drag the boat slowly along, while the other half go to sleep. After an hour's walk, the others then take their turn; and so on, alternately, during the whole day.
The banks of the river were high, and very precipitous; so that the poor fellows had to scramble along, sometimes close to the water's edge, and sometimes high up the bank, on ledges so narrow that they could scarcely find a footing, and where they looked like flies on a wall. The banks, too, being composed of clay or mud, were very soft, rendering the work disagreeable and tiresome; but the light-hearted _voyageurs_ seemed to be quite in their element, and laughed and joked while they toiled along, playing tricks with each other, and plunging occasionally up to the middle in mud, or to the neck in water, with as much nonchalance as if they were jumping into bed.
On the fifth day after leaving York Factory, we arrived at the Rock Portage. This is the first on the route, and it is a very short one. A perpendicular waterfall, eight or ten feet high, forms an effectual barrier to the upward progress of the boats by water; so that the only way to overcome the difficulty is to carry everything across the flat rock, from which the portage derives its name, and reload at the upper end.
Upon arriving, a novel and animating scene took place. Some of the men, jumping ashore, ran briskly to and fro with enormous burdens on their backs; whilst others hauled and pulled the heavy boats slowly up the cataract, hallooing and shouting all the time, as if they wished to drown the thundering noise of the water, which boiled and hissed furiously around the rocks on which we stood. In about an hour our boat, and one or two others, had passed the falls; and we proceeded merrily on our way, with spirits elevated in proportion to the elevation of our bodies.
It was here that I killed my first duck; and well do I remember the feeling of pride with which I contemplated the achievement. That I had shot her sitting about five yards from the muzzle of my gun, which was loaded with an enormous charge of shot, is undeniable; but this did not lessen my exultation a whit. The sparrows I used to kill in days of yore, with inexpressible delight, grew "small by degrees" and comically less before the plump inhabitant of the marshes, till they dwindled into nothing; and the joy and fuss with which I hailed the destruction of the unfortunate bird can only be compared to, and equalled by, the crowing and flurry with which a hen is accustomed to announce the production of her first egg.
During the voyage, we often disturbed large flocks of geese, and sometimes shot a few. When we chanced to come within sight of them before they saw us, the boats all put ashore; and L'Esperance, our guide, went round through the bushes, to the place where they were, and seldom failed in rendering at least one of the flock _hors de combat_. At first I would as soon have volunteered to shoot a lion in Africa, with a Bushman beside me, as have presumed to attempt to kill geese while L'Esperance was present--so poor an opinion had I of my skill as a marksman; but, as I became more accustomed to seeing them killed, I waxed bolder; and at last, one day, having come in sight of a flock, I begged to be allowed to try my hand. The request was granted; L'Esperance lent me his gun, and away I went cautiously through the bushes. After a short walk, I came close to where they were swimming about in the water; and
The provisions of the men consisted of pemmican and flour; while the passengers revelled in the enjoyment of a ham, several cured buffalo-tongues, tea, sugar, butter, and biscuit, and a little brandy and wine, wherewith to warm us in cold weather, and to cheer the crew with a dram after a day of unusual exertion. All our provisions were snugly packed in a case and basket, made expressly for the purpose.
Pemmican being a kind of food with which people in the civilised world are not generally acquainted, I may as well describe it here.
It is made by the buffalo-hunters of the Red River, Swan River, and Saskatchewan prairies; more particularly by those of Red River, where many of the colonists spend a great part of the year in pursuit of the buffalo. They make it thus: Having shot a buffalo (or bison), they cut off lumps of his flesh, and slitting it up into flakes or layers, hang it up in the sun to dry. In this state it is often made up into packs, and sent about the country to be consumed as dried meat; but when _pemmican_ is wanted, it has to go through another process. When dry, the meat is pounded between two stones till it is broken into small pieces; these are put into a bag made of the animal's hide, with the hair on the outside, and well mixed with melted grease; the top of the bag is then sewn up, and the pemmican allowed to cool. In this state it may be eaten uncooked; but the _voyageurs_, who subsist on it when travelling, mix it with a little flour and water, and then boil it; in which state it is known throughout the country by the elegant name of _robbiboo_. Pemmican is good wholesome food, will keep fresh for a great length of time, and were it not for its unprepossessing appearance, and a good many buffalo hairs mixed with it, through the carelessness of the hunters, would be very palatable. After a time, however, one becomes accustomed to those little peculiarities.
It was late in the afternoon when we left York Factory; and after travelling a few miles up Hayes River, put ashore for the night.
We encamped upon a rough, gravelly piece of ground, as there was no better in the neighbourhood; so that my first night in the woods did not hold out the prospect of being a very agreeable one. The huge log fires, however, soon blazed cheerily up, casting a ruddy glow upon the surrounding foliage and the wild uncouth figures of the _voyageurs_, who, with their long dark hair hanging in luxuriant masses over their bronzed faces, sat or reclined round the fires, smoking their pipes, and chatting with as much carelessness and good-humour as if the long and arduous journey before them never once entered their minds. The tents were pitched on the most convenient spot we could find; and when supper was spread out, and a candle lighted (which, by the way, the strong blaze of our camp-fire rendered quite unnecessary), and Mr Carles, seating himself upon a pile of cloaks, blankets, and cushions, looked up with a broad grin on his cheerful, good-humoured countenance, and called me to supper, I began to think that if all travelling in Hudson Bay were like this, a voyage of discovery to the North Pole would be a mere pleasure trip! Alas! in after-years I found it was not always thus.
Supper was soon disposed of, and having warmed ourselves at the fire, and ventured a few rash prophecies on the probable weather of the morrow, we spread our blankets over an oiled cloth, and lay lovingly down together; Mr Carles to snore vociferously, and I to dream of home.
At the first blush of day I was awakened by the loud halloo of the guide, who, with a voice of a Stentor, gave vent to a "_Leve! Leve! leve_!" that roused the whole camp in less than two minutes. Five minutes more sufficed to finish our toilet (for, be it known, Mr Carles and I had only taken off our coats), tie up our blankets, and embark. In ten minutes we were once more pulling slowly up the current of Hayes River.
The missionaries turned out to be capital travellers, and never delayed the boats a moment; which is saying a good deal for them, considering the short space of time allowed for dressing. As for the hardy _voyageurs_, they slept in the same clothes in which they had wrought during the day, each with a single blanket round him, in the most convenient spot he could find. A few slept in pairs, but all reposed under the wide canopy of heaven.
Early morning is always the most disagreeable part of the traveller's day. The cold dews of the past night render the air chilly, and the gloom of departing night tends greatly to depress the spirits. As I became acquainted with this mode of travelling, I became more knowing; and, when there was not much probability of being interrupted by portages, I used to spread out my blanket in the stern of the boat, and snooze till breakfast-time. The hour for breakfast used to vary, according as we arrived late or early at an eligible spot. It was seldom earlier than seven, or later than nine o'clock.
Upon the occasion of our first breakfast in the woods, we were fortunate. The sun shone brightly on the surrounding trees and bushes; the fires blazed and crackled; pots boiled, and cooks worked busily on a green spot, at the side of a small bay or creek, in which the boats quietly floated, scarce rippling the surface of the limpid water. A little apart from the men, two white napkins marked our breakfast-place, and the busy appearance of our cook gave hopes that our fast was nearly over. The whole scene was indescribably romantic and picturesque, and worthy of delineation by a more experienced pencil than mine. Breakfast was a repetition of the supper of the preceding night; the only difference being, that we ate it by daylight, in the open air, instead of by candlelight, under the folds of our canvas tent. After it was over, we again embarked, and proceeded on our way.
The men used to row for a space of time denominated a _pipe_; so called from the circumstance of their taking a smoke at the end of it. Each _spell_ lasted for nearly two hours, during which time they rowed without intermission. The _smoke_ usually occupied five or ten minutes, after which they pulled again for two hours more; and so on. While travelling in boats, it is only allowable to put ashore for breakfast; so, about noon, we had a cold dinner in the boat: and, with appetites sharpened by exposure to the fresh air, we enjoyed it pretty well.
In a couple of days we branched off into Steel River, and began its ascent. The current here was more rapid than in Hayes River; so rapid, indeed, that, our oars being useless, we were obliged to send the men ashore with the tracking-line. Tracking, as it is called, is dreadfully harassing work. Half of the crew go ashore, and drag the boat slowly along, while the other half go to sleep. After an hour's walk, the others then take their turn; and so on, alternately, during the whole day.
The banks of the river were high, and very precipitous; so that the poor fellows had to scramble along, sometimes close to the water's edge, and sometimes high up the bank, on ledges so narrow that they could scarcely find a footing, and where they looked like flies on a wall. The banks, too, being composed of clay or mud, were very soft, rendering the work disagreeable and tiresome; but the light-hearted _voyageurs_ seemed to be quite in their element, and laughed and joked while they toiled along, playing tricks with each other, and plunging occasionally up to the middle in mud, or to the neck in water, with as much nonchalance as if they were jumping into bed.
On the fifth day after leaving York Factory, we arrived at the Rock Portage. This is the first on the route, and it is a very short one. A perpendicular waterfall, eight or ten feet high, forms an effectual barrier to the upward progress of the boats by water; so that the only way to overcome the difficulty is to carry everything across the flat rock, from which the portage derives its name, and reload at the upper end.
Upon arriving, a novel and animating scene took place. Some of the men, jumping ashore, ran briskly to and fro with enormous burdens on their backs; whilst others hauled and pulled the heavy boats slowly up the cataract, hallooing and shouting all the time, as if they wished to drown the thundering noise of the water, which boiled and hissed furiously around the rocks on which we stood. In about an hour our boat, and one or two others, had passed the falls; and we proceeded merrily on our way, with spirits elevated in proportion to the elevation of our bodies.
It was here that I killed my first duck; and well do I remember the feeling of pride with which I contemplated the achievement. That I had shot her sitting about five yards from the muzzle of my gun, which was loaded with an enormous charge of shot, is undeniable; but this did not lessen my exultation a whit. The sparrows I used to kill in days of yore, with inexpressible delight, grew "small by degrees" and comically less before the plump inhabitant of the marshes, till they dwindled into nothing; and the joy and fuss with which I hailed the destruction of the unfortunate bird can only be compared to, and equalled by, the crowing and flurry with which a hen is accustomed to announce the production of her first egg.
During the voyage, we often disturbed large flocks of geese, and sometimes shot a few. When we chanced to come within sight of them before they saw us, the boats all put ashore; and L'Esperance, our guide, went round through the bushes, to the place where they were, and seldom failed in rendering at least one of the flock _hors de combat_. At first I would as soon have volunteered to shoot a lion in Africa, with a Bushman beside me, as have presumed to attempt to kill geese while L'Esperance was present--so poor an opinion had I of my skill as a marksman; but, as I became more accustomed to seeing them killed, I waxed bolder; and at last, one day, having come in sight of a flock, I begged to be allowed to try my hand. The request was granted; L'Esperance lent me his gun, and away I went cautiously through the bushes. After a short walk, I came close to where they were swimming about in the water; and
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