Author's e-books - cooking. Page - 2
This is a famous story of Russian novelist Nikolay Nosov recommended for teens' and kids' reading. The book tells a funny story of two boys who tried to cook their dinner by their own, once they had been left alone.
Ok, so I love to cook and thought I'd share my favorite recipe! This is a recipe that should be quick and easy and don't take much prep time at all.
Bread is one of the earliest foods recorded in history, and it's been sustaining humanity for thousands of years. From the elongated, crusty baguette to the flat, chewy naan, bread comes in many varieties, shapes, and sizes. More recently, bread's been vilified and blamed for many a pound and inch gained, but as with all things, it can be eaten in moderation. Nothing compares to the aroma of a fresh loaf of bread emerging from the hot oven, so get on the artisanal bread-making bandwagon and try
All About Cooking!
This is a famous story of Russian novelist Nikolay Nosov recommended for teens' and kids' reading. The book tells a funny story of two boys who tried to cook their dinner by their own, once they had been left alone.
Ok, so I love to cook and thought I'd share my favorite recipe! This is a recipe that should be quick and easy and don't take much prep time at all.
Bread is one of the earliest foods recorded in history, and it's been sustaining humanity for thousands of years. From the elongated, crusty baguette to the flat, chewy naan, bread comes in many varieties, shapes, and sizes. More recently, bread's been vilified and blamed for many a pound and inch gained, but as with all things, it can be eaten in moderation. Nothing compares to the aroma of a fresh loaf of bread emerging from the hot oven, so get on the artisanal bread-making bandwagon and try
All About Cooking!