Travels in China by Sir John Barrow (top e book reader .txt) 📕

few other purposes white cotton is made use of, but in general it is dyed black or blue: among some of our presents were also pieces of a beautiful scarlet. Near most of the plantations of cotton we observed patches of indigo; a plant which grows freely in all the middle and southern provinces. The dye of this shrub being no article of commerce in China is seldom, if ever, prepared in a dry state, but is generally employed to communicate its colouring matter from the leaves, to avoid the labour and the loss that would be required to reduce it to a solid substance. We observed that, in the cotton countries, almost every cottage had its garden of indigo. As in ancient times, in our own country, when every cottager brewed his own beer; kept his own cow for milk and butter; bred his own sheep, the wool of which being spun into yarn by his own family was manufactured into cloth by the parish weaver; and when every peasant raised the materials for his own web of hempen cloth; so it still appears to be the case in China. Here there are no great farmers nor monopolists of grain; nor can any individual nor body of men, by any possibility, either glut the market, or withhold the produce of the ground, as may best suit their purpose. Each peasant is supposed, by his industry, to have the means of subsistence within himself; though it often happens that these means, from adverse circumstances which hereafter will be noticed, fail of producing the desired effect.

In the province of Kiang-nan each grows his own cotton; his wife and children spin it into thread and it is woven into a web in his own house, sometimes by his own family, but more frequently by others hired for the purpose. A few bamboos constitute the whole machinery required for this operation. Money he has none; but his produce he can easily barter for any little article of necessity or luxury. The superfluities of life, which those in office may have occasion to purchase, are paid for in bars of silver without any impression, but bearing value for weight, like the Roman as or the Hebrew shekel. The only coin in circulation is the tchen, a piece of some inferior metal mixed with a small proportion of copper, of the value of the thousandth part of an ounce of silver; with this small piece of money the little and constantly demanded necessaries of life are purchased, such as could not conveniently be obtained by way of barter. Silver is rarely lent out at interest, except between mercantile men in large cities. The legal interest is twelve per cent. but it is commonly extended to eighteen, sometimes even to thirty-six. To avoid the punishment of usury, what is given above twelve per cent. is in the shape of a bonus. "Usury, in China," observes Lord Macartney, "like gaming elsewhere, is a dishonourable mode of getting money; but by a sort of compact between necessity and avarice, between affluence and distress, the prosecution of a Jew or a sharper is considered by us as not very honourable even in the sufferers."

The greater the distance from the capital, the better was the apparent condition of the people. The Viceroy, when he received his Excellency on the entry of the embassy into this province, happened to cast his eye upon the half-starved and half-naked trackers of the boats; and being either ashamed of their miserable appearance, or feeling compassion for their situation, he ordered every man immediately a suit of new cloaths. In the morning, when our force was mustered, we were not a little surprized to see the great alteration that had taken place in the appearance of our trackers: every man had a blue cotton jacket edged with red, a pair of new white trowsers, and a smart hat with a high crown and feather. The natural fertility of the country, its central situation commanding a brisk trade, the abundance of its fisheries on the large rivers and lakes were incentives to industry, for the vast population that seemed to be equally distributed over every part of the province.

Rice being the staple of China was abundantly cultivated, in all such places as afforded the greatest command of water. The usual average produce of corn-lands is reckoned to be from ten to fifteen for one; and of rice, from twenty-five to thirty; commonly about thirty. Those corn-lands that will admit of easy irrigation are usually turned over with the plough immediately after the grain is cut; which, in the middle provinces, is ready for the sickle early in June, about the same time that the young rice fields stand at the height of eight or ten inches. These being now thinned, the young plants are transplanted into the prepared wheat lands, which are then immediately flooded. Upon such a crop they reckon from fifteen to twenty for one. Instead of rice one of the millets is sometimes sown as an after-crop, this requiring very little water, or the Cadjan, a species of Dolichos or small bean, for oil, requiring still less. Or, it is a common practice, after taking off a crop of cotton and indigo, in the month of October, to sow wheat, in order to have the land again clear in the month of May or June. Such a succession of crops, without ever suffering the land to lie fallow, should seem to require a large quantity of manure. In fact, they spare no pains in procuring composts and manures; but they also accomplish much without these materials, by working the soil almost incessantly and mixing it with extraneous matters as, for instance, marle with light and sandy soils, or if this is not to be had, stiff clay; and on clayey grounds they carry sand and gravel. They also drag the rivers and canals and pools of water for slime and mud; and they preserve, with great care, all kinds of urine, in which it is an universal practice to steep the seeds previous to their being sown. If turnip-seeds be steeped in lime and urine, the plant is said not to be attacked by the insect. Near all the houses are large earthen jars sunk in the ground, for collecting and preserving these and other materials that are convertible, by putrefactive fermentation, into manure. Old men and children may be seen near all the villages with small rakes and baskets, collecting every kind of dirt, or offals, that come in their way. Their eagerness to pick up whatever may be used as manure led to some ridiculous scenes. Whenever our barges halted and the soldiers and servants found it necessary to step on shore, they were always pursued to their place of retirement by these collectors of food for vegetables. It may literally be said in this country, that nothing is suffered to be lost. The profession of shaving is followed by vast numbers in China. As the whole head is shaved, except a small lock behind, few, if any, are able to operate upon themselves. And as hair is considered an excellent manure, every barber carries with him a small bag to collect the spoils of his razor.

The common plough of the country is a simple machine and much inferior to the very worst of ours. We saw one drill plough in Shan-tung different from all the rest. It consisted of two parallel poles of wood, shod at the lower extremities with iron to open the furrows; these poles were placed on wheels: a small hopper was attached to each pole to drop the seed into the furrows, which were covered with earth by a transverse piece of wood fixed behind, that just swept the surface of the ground.

The machine usually employed for clearing rice from the husk, in the large way, is exactly the same as that now used in Egypt for the same purpose, only that the latter is put in motion by oxen and the former commonly by water. This machine consists of a long horizontal axis of wood, with cogs or projecting pieces of wood or iron fixed upon it, at certain intervals, and it is turned by a water-wheel. At right angles to this axis are fixed as many horizontal levers as there are circular rows of cogs; these levers act on pivots, that are fastened into a low brick wall built parallel to the axis, and at the distance of about two feet from it. At the further extremity of each lever, and perpendicular to it, is fixed a hollow pestle, directly over a large mortar of stone or iron sunk into the ground; the other extremity extending beyond the wall, being pressed upon by the cogs of the axis in its revolution, elevates the pestle, which by its own gravity falls into the mortar. An axis of this kind sometimes gives motion to fifteen or twenty levers. This machine[63], as well as the plough, still in use in modern Egypt, which is also the same as the Chinese plough, have been considered by a member of the French Institute to be the same instruments as those employed in that country two thousand years ago; and judging from the maxims of the Chinese government, and the character of the people, an antiquity equally great may be assigned to them in the latter country. The bamboo wheel for raising water, or something approaching very near to it, either with buckets appended to the circumference, or with fellies hollowed out so as to scoop up water, was also in use among the ancient Egyptians; and, as I have before observed, continue to be so among the Syrians; from these they are supposed to have passed into Persia, where they are also still employed, and from whence they have derived, in Europe, the name of Persian wheels. The chain-pump of China, common in the hands of every farmer, was likewise an instrument of husbandry in Egypt.

A very erroneous opinion seems to have been entertained in Europe, with regard to the skill of the Chinese in agriculture. Industrious they certainly are, in an eminent degree, but their labour does not always appear to be bestowed with judgment. The instruments, in the first place, they make use of are incapable of performing the operations of husbandry to the greatest advantage. In the deepest and best soils, their plough seldom cuts to the depth of four inches, so that they sow from year to year upon the same soil, without being able to turn up new earth, and to bury the worn-out mould to refresh itself. Supposing them, however, to be supplied with ploughs of the best construction, we can scarcely conceive that their mules and asses and old women, would be equal to the task of drawing them.

The advantage that large farms in England possess over small ones consists principally in the means they afford the tenant of keeping better teams than can possibly be done on the latter, and consequently of making a better tilth for the reception of seed. The opulent farmer, on the same quantity of ground, will invariably raise more produce than the cottager can pretend to do. In China nine-tenths of the peasantry may be considered as cottagers, and having few cattle (millions I might add none at all) it can scarcely be expected that the whole country should be in the best possible state of cultivation. As horticulturists they may perhaps be allowed a considerable share of merit; but, on the great scale of agriculture, they are certainly not to be mentioned with many European nations. They have no knowledge of the modes of improvement practised in the various breeds of cattle; no instruments for breaking up and preparing