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to the new ranch, two yoke being allowed to each wagon, as it was strength and not speed that was desired. My old foremen rallied at a word and relieved me of the lesser details of provisioning the commissaries and engaging the help. Trusty men were sent to oversee and look out for my interests in gathering the different brands, the ranges of many of them being fifty to one hundred miles distant. The different brands were coming from six separate counties along the border, and on their arrival at my ranch we must be ready to receive, brand, and separate the herds into their respective classes, sending two grades to market and the remnant to their new home at the foot of the Staked Plain. The condition of the mules must be taken into consideration before the army can move, and in cattle life the same reliance is placed on the fitness for duty of the saddle horses. I had enough picked ones to make up a dozen remudas if necessary, and rested easy on that score. The date for receiving arrived and found us all ready and waiting.

The first herd was announced to arrive on the 25th of March. I met it ten miles from the ranch. My man assured me that the brand as gathered was intact and that it would run fifty per cent dry cows and steers over two years old. A number of mature beeves even were noticeable and younger steers were numerous, while the miscellany of the herd ran to every class and condition of the bovine race. Two other brands were expected the next day, and that evening the first one to arrive was counted and accepted. The next morning the entire herd was run through a branding chute and classified, all steers above a yearling and dry and aging cows going into one contingent and the mixed cattle into another. In order to save horseflesh, this work was easily done in the corrals. By hanging a gate at the exit of the branding chute, a man sat overhead and by swinging it a variation of two feet, as the cattle trailed through the trough in single file, the herd was cut into two classes. Those intended for the trail were put under herd, while the stock cattle were branded into the "44" and held separate. The second and third herds were treated in a similar manner, when we found ourselves with over eleven thousand cattle on hand, with two other brands due in a few days. But the evening of the fourth day saw a herd of thirty-three hundred steers on its way to Kansas, while a second one, numbering two hundred more than the first, was lopped off from the mixed stuff and started west for the Double Mountain Fork.

The situation was eased. A conveyance had been sent to the railroad to meet my partner, and before he and Edwards arrived two other brands had been received. A herd of thirty-five hundred dry cows was approved and started at once for the Indian Territory, while a second one moved out for the west, cleaning up the holdings of mixed stuff. The congestion was again relieved, and as the next few brands were expected to run light in steers, everything except cows was held under herd until all had been received. The final contingent came in from Wise County and were shaped up, and the last herd of cows, completing ten thousand five hundred, started for the Washita agency. I still had nearly sixty-five hundred steers on hand, and cutting back all of a small overplus of thin light cows, I had three brands of steers cut into one herd and four into another, both moving out for Dodge City. This left me with fully eight thousand miscellany on hand, with nothing but my ranch outfit to hold them, close-herding by day and bedding down and guarding them by night. Settlements were made with the different sellers, my outstanding obligations amounting to over one hundred thousand dollars, which the three steer herds were expected to liquidate. My active partner and George Edwards took train for the north. The only change in the programme was that Major Hunter was to look after our deliveries at army posts, while I was to meet our herds on their arrival in Dodge City. The cows were sold to the firm, and including my individual cattle, we had twelve herds on the trail, or a total of thirty-nine thousand five hundred head.

On the return of the first outfit from the west, some three weeks after leaving, the herd of stock cattle was cut in two and started. But a single man was left on the Clear Fork, my ranch foreman taking one herd, while I accompanied the other. It requires the patience of a saint to handle cows and calves, two wagons to the herd being frequently taxed to their capacity in picking up the youngsters. It was a constant sight to see some of the boys carrying a new-born calf across the saddle seat, followed by the mother, until camp or the wagon was reached. I was ashamed of my own lack of patience on that trip, while irritable men could while away the long hours, nursing along the drag end of a herd of cows and their toddling offspring. We averaged only about ten miles a day, the herds were large and unwieldy, and after twelve days out both were scattered along the Salt Fork and given their freedom. Leaving one outfit to locate the cattle on the new range, the other two hastened back to the Clear Fork and gathered two herds, numbering thirty-five hundred each, of young cows and heifers from the ranch stock. But a single day was lost in rounding-up, when they were started west, half a day apart, and I again took charge of an outfit, the trip being an easy one and made in ten days, as the calves were large enough to follow and there were no drag cattle among them. On our arrival at the new ranch, the cows and heifers were scattered among the former herds, and both outfits started back, one to look after the Clear Fork and the other to bring through the last herd in stocking my new possessions. This gave me fully twenty-five thousand mixed cattle on my new range, relieving the old ranch of a portion of its she stuff and shaping up both stocks to better advantage.

It was my intention to make my home on the Clear Fork thereafter, and the ranch outfit had orders to build a comfortable house during the summer. The frontier was rapidly moving westward, the Indian was no longer a dread, as it was only a question of time until the Comanche and his ally would imitate their red brethren and accept the dole of the superior race. I was due in Dodge City the first of June, the ranches would take care of themselves, and touching at the Edwards ranch for a day, I reached "Dodge" before any of the herds arrived. Here was a typical trail town, a winter resort for buffalo hunters, no settlement for fifty miles to the east, and an almost boundless range on which to hold through Texas cattle. The business was bound to concentrate at this place, as all other markets were abandoned within the State, while it was easily accessible to the mountain regions on the west. It was the logical meeting point for buyers and drovers; and while the town of that day has passed into history as "wicked Dodge," it had many redeeming features. The veneer of civilization may have fallen, to a certain extent, from the wayfaring man who tarried in this cow town, yet his word was a bond, and he reverenced the pure in womanhood, though to insult him invited death.

George Edwards and Major Hunter had become such great chums that I was actually jealous of being supplanted in the affections of the Yankee major. The two had been inseparable for months, visiting at The Grove, spending a fortnight together at the beef ranch in the Outlet, and finally putting in an appearance at Dodge. Headquarters for the summer were established at the latter point, our bookkeeper arrived, and we were ready for business. The market opened earlier than at more eastern points. The bulk of the sales were made to ranchmen, who used whole herds where the agricultural regions only bought cattle by the hundreds. It was more satisfactory than the retail trade; credit was out of the question, and there was no haggling over prices. Cattle companies were forming and stocking new ranges, and an influx of English and Scotch capital was seeking investment in ranches and live stock in the West,β€”a mere forerunner of what was to follow in later years.

Our herds began arriving, and as soon as an outfit could be freed it was started for the beef ranch under George Edwards, where a herd of wintered beeves was already made up to start for the upper Missouri River. Major Hunter followed a week later with the second relieved outfit, and our cattle were all moving for their destinations. The through beef herds from the upper Nueces River had orders to touch at old Fort Larned to the eastward, Edwards drifted on to the Indian agencies, and I bestirred myself to the task of selling six herds of young cattle at Dodge. Once more I was back in my old element, except that every feature of the latter market was on an enlarged scale. Two herds were sold to one man in Colorado, three others went under contract to the Republican River in Nebraska, and the last one was cut into blocks and found a market with feeders in Kansas. Long before deliveries were concluded to the War or Interior departments, headquarters were moved back to The Grove, my work being done. In the interim of waiting for the close of the year's business, our bookkeeper looked after two shipments of a thousand head each from the beef ranch, while I visited my brother in Missouri and surprised him by buying a carload of thoroughbred bulls. Arrangements were made for shipping them to Fort Worth during the last week in November, and promising to call for them, I returned to The Grove to meet my partners and adjust all accounts for the year.

CHAPTER XV HARVEST HOME

The firm's profits for the summer of '77 footed up over two hundred thousand dollars. The government herds from the Cherokee Outlet paid the best, those sent to market next, while the through cattle remunerated us in the order of beeves, young steers, and lastly cows. There was a satisfactory profit even in the latter, yet the same investment in other classes paid a better per cent profit, and the banking instincts of my partners could be relied on to seek the best market for our capital. There was nothing haphazard about our business; separate accounts were kept on every herd, and at the end of the season the percentage profit on each told their own story. For instance, in the above year it cost us more to deliver a cow at an agency in the Indian Territory than a steer at Dodge City, Kansas. The herds sold in Colorado had been driven at an expense of eighty-five cents a head, those delivered on the Republican River ninety, and every cow driven that year cost us over one dollar a head in general expense. The necessity of holding the latter for a period of four months near agencies for issuing purposes added to the cost, and was charged to that particular department of our business.

George Edwards and my active partner agreed to restock our beef ranch in the Outlet, and I returned to Missouri. I make no claim of being the first cowman to improve the native cattle of Texas, yet forty years' keen observation has confirmed my original idea,β€”that improvement must come through the native and gradually. Climatic conditions in Texas are such that the best types of the bovine race would deteriorate if compelled to subsist the year round on the open range. The strongest point in the original Spanish cattle was their inborn ability as foragers, being inured for centuries to drouth, the heat of summer, and the northers of winter, subsisting for months on prickly pear, a species of the cactus family, or drifting like game animals to more favored localities in avoiding the natural afflictions that beset an arid country. In producing the ideal range animal it was more important to retain those rustling qualities than to gain a better color, a few pounds in weight, and a shortening of horns and legs, unless their possessor could withstand the rigors of a variable climate. Nature befriends the animal race. The buffalo of Montana could face the

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