The Whitehouse Cookbook (1887) by Hugo Ziemann (ebook and pdf reader txt) π
Excerpt from the book:
when they are entirely divided, the rib-bones should becarved in the direction of the line from 5 to 6, and the brisket canbe helped by cutting slices from 3 to 4.
The carver should ask the guests whether they have a preference forthe brisket or ribs; and if there be a sweetbread served with thedish, as is frequently with this roast of veal, each person shouldreceive a piece.
Though veal and lamb contain less nutrition than beef and mutton, inproportion to their weight, they are often preferred to these lattermeats on account of their delicacy of texture and flavor. A wholebreast of veal weighs from nine to twelve pounds.
[Illustration]
A FILLET OF VEAL.
A fillet of veal is one of the prime roasts of veal; it is taken fromthe leg above the knuckle; a piece weighing from ten to twelve poundsis a good size and requires about four hours for roasting. Beforeroasting, it is dressed with a force meat or stuffing placed in thecavity from where the bone was taken out and the flap tightly
Read free book Β«The Whitehouse Cookbook (1887) by Hugo Ziemann (ebook and pdf reader txt) πΒ» - read online or download for free at americanlibrarybooks.com
Download in Format:
- Author: Hugo Ziemann
- Performer: -
Read book online Β«The Whitehouse Cookbook (1887) by Hugo Ziemann (ebook and pdf reader txt) πΒ». Author - Hugo Ziemann
197.
Cabbage with Cream 200.
Lobster Salad 171.
Stuffed Baked Tomatoes 204.
Lamb Sweetbreads 142.
Custard Pudding 391.
Frozen Peaches 379.
Fruit Jumbles 314.
Coffee 458.
MONDAY.
BREAKFAST.
Stewed Plums. Steamed Oatmeal 276. Mutton Cutlets 140. Tomato Toast 278. Potato Fillets 196. Egg Muffins 257. Brown Bread 244. Coffee 458.LUNCHEON.
Veal Pot-pie 130. Vegetable Omelet 231. Lettuce with French Dressing 170. German Bread 247. Peach Fritters 267. Chocolate 461.DINNER.
Tomato Soup 38. Roast Beef's Heart 124. Boiled New Potatoes 192. Cauliflower 200. String Beans 208. Cucumbers Sliced 175. Damson Pie 334. Peach Trifle 357. Sponge Cake 292. Cheese. Coffee 458.TUESDAY.
BREAKFAST.
Blackberries. Hominy 276. Frizzled Beef 118. Boiled Eggs 226. Saratoga Chips 193. Breakfast Puffs 272. Dipped Toast 276. Coffee 458.LUNCHEON.
Sliced Beef Heart 124. Fried Tripe 125. Stuffed Baked Tomatoes 204. Pear Pickle 189. Buns 255. Plum Cobbler 413. Tea 460.DINNER.
Scotch Mutton Broth 32. Broiled Fore-quarter of Lamb 143. New Potatoes and Cream 193. Green Peas 211. Lettuce 174, French Dressing 170 Corn Pudding 207. Apricot Meringue Pie 332. Lemon Jelly 373. Cookies 315. Fruit. Coffee 458.WEDNESDAY.
BREAKFAST.
Fresh Pears. Cracked Wheat 276. Brain Cutlets 133. Meat Omelet 231. Lyonnaise Potatoes 196. Huckleberry Griddle-cakes 265. Wheat Bread 240. Coffee 458.LUNCHEON.
Broiled Salmon 52. Sliced Pressed Lamb 143. Tomatoes with Mayonnaise 169. French Bread 246. Sponge Cake 292. Blackberries and Cream. Iced Tea 460.DINNER.
Cream of Spinach Soup 34. Fried Chicken Γ‘ la Italienne 90, Tomato Sauce 159 Boiled Sweet Potatoes 198. Stuffed Egg Plant 208. Green Corn Boiled 206. Young Onions. Rice Pudding 408. Peaches and Cream. Walnut Cake 305. Coffee 458.THURSDAY.
BREAKFAST.
Musk Melon. Oatmeal with Cream 274. Calf's Liver and Bacon 134. Broiled Tomatoes 205. Crisp Potatoes 195. New England Corn Cake 246. Dry Toast 276. Coffee 458.LUNCHEON.
Steamed Chicken 87. Green Corn Fritters 269. Fried Sweet Potatoes 198. Dressed Cucumbers 175. Light Biscuit 252. Peaches and Cream. Chocolate 461.DINNER.
Green Pea Soup 36. Stewed Brisket of Beef 120. New Potatoes Boiled 192. Lima Beans 209. Fried Egg Plant 208. Lettuce Salad 174. Huckleberry Pudding 409, Rich Wine Sauce 417 Cream Tarts 343. Fruit. Coffee 458.
FRIDAY.
BREAKFAST.
Whole Peaches. Corn Meal Mush 273. Fried Blue Fish 51. Dried Beef, with Cream 121. Sweet Potatoes Fried 198. Raised Muffins 257. Brown Bread 244. Coffee 458.LUNCHEON.
Beef Croquettes 121. Scalloped Lobster 69. Mixed Summer Salad 170. German Bread 247. Huckleberry Short-cake 271. Tea 460.DINNER.
Corn Soup 35. Baked Salmon Trout 59, Bechamel Sauce 160 Potato Croquettes 196. Spinach with Eggs 212. Hashed Mutton 138. Tomatoes with Mayonnaise 169. Grape Pie 334. Peach Cream 353. Wafers 310. Cheese. Coffee 458.SATURDAY.
BREAKFAST.
Fresh Greengages. Oat Flakes 275. Broiled Chicken 93. Cream Toast 277. Boiled Potatoes 192. Graham Gems 259. Wheat Bread 240. Coffee 458.LUNCHEON.
Broiled Ham 152. Tomato Omelet 232. Dressed Cucumbers 175. French Bread 246. Cold Fruit Pudding 392. Chocolate 461.DINNER.
Chicken Cream Soup 34. Irish Stew 141. Steamed Potatoes 194. Green Peas 211. Boiled Corn 206. Crab Salad 173. Huckleberry Pie 333. Peaches and Cream. Cup Cakes 311. Cheese. Coffee 458.SUNDAY.
BREAKFAST.
Musk Melon. Corn Meal Mush 273. Fried Smelts 58. Veal Hash on Toast 280. Potatoes Γ‘ la CrΓͺme 193. Graham Gems 259. Wheat Bread 240. Coffee 458.SUPPER.
Potted Ham 152. Small Oyster Pies 78. Rice Omelet 232. Cold Slaw 173. French Bread 246. Cream Cake 300. Sliced Peaches. Tea 460.DINNER.
Beef Soup 31, with Croutons 45 Boiled Fresh Mackerel 61, Hollandaise Sauce 161 Roast Partridges 101. Mashed Potatoes 192. Stewed Corn 207. Stuffed Egg Plant 208. Tomato Salad 174. Lobster Croquettes 69. Peach Meringue Pie 327. Tutti Frutti Ice-cream 378. Rochester Jelly Cake 303. Cheese. Coffee 458.
MONDAY.
BREAKFAST.
Peaches and Cream. Graham Mush with Maple Syrup 273. Broiled Lamb Chops 139. Fried Tomatoes 205. Baked Potatoes 197. Raised Muffins 257. Dry Toast 276. Coffee 458.LUNCHEON.
Salmi of Game 103. Cold Beef Tongue 124. Potato Croquettes 196. Watermelon Pickle 188. Egg Biscuit 252. Layer Cake 304, with Peach Cream Filling 288 Chocolate 461.DINNER.
Vegetable Soup 42. Tenderloin of Beef 113. Potato Puffs 193. Lima Beans 208. Fried Tomatoes 205. Mixed Summer Salad 170. Peach Pudding 403, with Whipped Cream 349 Cocoanut Tarts 341. Cheese. Coffee 458.TUESDAY.
BREAKFAST.
Huckleberries. Steamed Oatmeal 276. Veal Collops 128. Ham Toast 279. Potato Fillets 196. Newport Breakfast Cakes 271. Brown Bread 244. Coffee 458.LUNCHEON.
Cold Roast Warmed 122. Cheese Fondu 222. Fish Salad 172. Potato Biscuit 254. Peach Cobbler 413. Tea 460.DINNER.
Vermicelli Soup 42. Baked Mutton Cutlets 140. Boiled Potatoes 192. Baked Beets 210. Corn Pudding 207. Horse-radish 176. Plum Pie 334. Floating Islands 358. Lemon Cake 295. Cheese. Coffee 458.WEDNESDAY.
BREAKFAST.
Sliced Tomatoes. Oat Flakes 275. Beef Hash 123. Boiled Eggs 226. Sweet Potatoes Baked 198. Parker House Rolls 253. Wheat Bread 240. Coffee 458.LUNCHEON.
Fried Smelts 58. Ham Toast 279. Potato Salad 175. French Bread 246. Huckleberry Cake 308. Chocolate 461.DINNER.
Split Pea Soup 35. Roast Tame Duck 96. Browned Potatoes 192. String Beans 208. Baked Tomatoes 205. Lettuce 176, with Mayonnaise 169 Boiled Lemon Pudding 400. Peach Meringue 354. Feather Cake 300. Coffee 458.THURSDAY.
BREAKFAST.
Whole Pears. Hominy 276. Hamburger Steak 123. Bread Omelet 234. Saratoga Chips 193. Light Biscuit 252. Dry Toast 276. Coffee 458.LUNCHEON.
Duck Pie 98. Grilled Bacon 149. Tomato Salad 174. Graham Bread 243. Cold Berry Pudding 388. Tea 460.DINNER.
Corn Soup 35. Steamed Leg of Mutton 138. Potatoes Γ‘ la Delmonico 197. Fried Corn 207. Stewed Salsify 209. Currant Jelly 431. Grape Pie 334. Tapioca Cream Custard 352. Watermelon. Cheese. Coffee 458.
FRIDAY
BREAKFAST.
Musk Melon. Oatmeal with Cream 274. Broiled Spanish Maceral 60. Scalloped Eggs 226. Warmed Potatoes 195. Tennesee Muffins 258. Wheat Bread 240. Coffee 458.LUNCHEON.
Hashed Mutton 138. Oatmeal with Cream 274. Cold Greens 213. Corn Bread 247. Boston Cream Cakes 258. Grape Jelly 433. Chocolate 461.DINNER.
Clam Soup 47. Fresh Salmon, Fried 52. Tomato Sauce 159. Mashed Potatoes 192. Cauliflower 200. White Sauce 156. Beefsteak Rolls 115. Cucumbers Sliced 175. Country Plum Charlotte 364. German Custard 347. Jumbles 314. Fruit. Coffee 458.SATURDAY
BREAKFAST.
Fresh Apricots Cracked Wheat 275. Stewed Kidneys 124. Grilled Salt Pork 149. Lyonaise Potatoes 196. Sally Lunn 255. Dry Toast 276. Coffee 458.LUNCHEON.
Breaded Chicken 92. Potato Croquettes 273. Tomatoes with Mayonnaise 169. Twist Bread 246. Sponge Drops 312. Hukleberries and Cream Tea 460.DINNER.
Gumbo Soup 41. Roast Lopin of Veal 126. Browned Potatoes 192. Succotash 208. Mashed Squash 212. Bean Salad 175. Baked Custard 345. Peaches and Cream. Almond Cake 303. Coffee 458.SUNDAY.
BREAKFAST.
Grapes. Oatmeal with Cream 274. Broiled Veal Cutlets 129. Minced Egg 229. Crisp Potatoes 195. Buckwheat Cakes 266. Wheat Bread 240. Coffee 458.SUPPER.
Oyster Stew 72. Cold Pork and Beans 149. Cold Slaw 173. Boston Brown Bread 244. Peach Meringue Pie 327. Tea 460.DINNER.
Ox-tail Soup 34. Broiled Halibut 38. Sauce Tartare 136. Roast Beef 109. Brown Sauce 161. Steamed Potatoes 194. Caulilower 200. Boiled Onions 198. Chicken Salad 171. Scalloped Tomatoes 204. French Cocoanut Pudding 395. Grape Trifle 357. Fancy Cakes 310. Fruit Coffee 458.
MONDAY.
BREAKFAST.
Stewed Quinces. Lamb 136. Blue Fish Fried 56. Milk Toast 277. Hasty Cooked Potatoes 195. Pop-overs 262. Brown Bread 244. Coffee 458.LUNCHEON.
Cold Roast Beef 109. Onion Omelet 234. Fried Potatoes 194. French Bread 246. Peach Fritters 267. Chocolate 461.DINNER.
Julienne Soup 33. Roast Pheasants 101. Cabbage with Cream 200. Boiled Potatoes 192. Mashed Turnips 214. TomatoFree e-book: Β«The Whitehouse Cookbook (1887) by Hugo Ziemann (ebook and pdf reader txt) πΒ» - read online now on website american library books (americanlibrarybooks.com)
Add a comment
Comments (0)