Nana by Émile Zola (top 100 novels of all time .txt) 📕
Then to put an end to the discussion, he introduced his cousin, M.Hector de la Faloise, a young man who had come to finish hiseducation in Paris. The manager took the young man's measure at aglance. But Hector returned his scrutiny with deep interest. This,then, was that Bordenave, that showman of the sex who treated womenlike a convict overseer, that clever fellow who was always at fullsteam over some advertising dodge, that shouting, spitting, thigh-slapping fellow, that cynic with the soul of a policeman! Hectorwas under the impression that he ought to discover some amiableobservation for the occasion.
"Your theater--" he began in dulcet tones.
Bordenave interrupted him with a savage phrase, as becomes a man whodotes on frank situations.
"Call it my brothel!"
At this Fauchery laughed approvingly, while La Faloise stopped with
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funny, he opined. Otherwise when elegantly and conventionally done
you might as well feed in good society, where you were not more
bored than here. Had it not been for Bordenave, who was still
bawling away, everybody would have fallen asleep. That rum old
buffer Bordenave, with his leg duly stretched on its chair, was
letting his neighbors, Lucy and Rose, wait on him as though he were
a sultan. They were entirely taken up with him, and they helped him
and pampered him and watched over his glass and his plate, and yet
that did not prevent his complaining.
“Who’s going to cut up my meat for me? I can’t; the table’s a
league away.”
Every few seconds Simonne rose and took up a position behind his
back in order to cut his meat and his bread. All the women took a
great interest in the things he ate. The waiters were recalled, and
he was stuffed to suffocation. Simonne having wiped his mouth for
him while Rose and Lucy were changing his plate, her act struck him
as very pretty and, deigning at length to show contentment:
“There, there, my daughter,” he said, “that’s as it should be.
Women are made for that!”
There was a slight reawakening, and conversation became general as
they finished discussing some orange sherbet. The hot roast was a
fillet with truffles, and the cold roast a galantine of guinea fowl
in jelly. Nana, annoyed by the want of go displayed by her guests,
had begun talking with the greatest distinctness.
“You know the Prince of Scots has already had a stage box reserved
so as to see the Blonde Venus when he comes to visit the
exhibition.”
“I very much hope that all the princes will come and see it,”
declared Bordenave with his mouth full.
“They are expecting the shah of Persia next Sunday,” said Lucy
Stewart. Whereupon Rose Mignon spoke of the shah’s diamonds. He
wore a tunic entirely covered with gems; it was a marvel, a flaming
star; it represented millions. And the ladies, with pale faces and
eyes glittering with covetousness, craned forward and ran over the
names of the other kings, the other emperors, who were shortly
expected. All of them were dreaming of some royal caprice, some
night to be paid for by a fortune.
“Now tell me, dear boy,” Caroline Hequet asked Vandeuvres, leaning
forward as she did so, “how old’s the emperor of Russia?”
“Oh, he’s ‘present time,’” replied the count, laughing. “Nothing to
be done in that quarter, I warn you.”
Nana made pretense of being hurt. The witticism appeared somewhat
too stinging, and there was a murmur of protest. But Blanche gave a
description of the king of Italy, whom she had once seen at Milan.
He was scarcely good looking, and yet that did not prevent him
enjoying all the women. She was put out somewhat when Fauchery
assured her that Victor Emmanuel could not come to the exhibition.
Louise Violaine and Lea favored the emperor of Austria, and all of a
sudden little Maria Blond was heard saying:
“What an old stick the king of Prussia is! I was at Baden last
year, and one was always meeting him about with Count Bismarck.”
“Dear me, Bismarck!” Simonne interrupted. “I knew him once, I did.
A charming man.”
“That’s what I was saying yesterday,” cried Vandeuvres, “but nobody
would believe me.”
And just as at Countess Sabine’s, there ensued a long discussion
about Bismarck. Vandeuvres repeated the same phrases, and for a
moment or two one was again in the Muffats’ drawing room, the only
difference being that the ladies were changed. Then, just as last
night, they passed on to a discussion on music, after which,
Foucarmont having let slip some mention of the assumption of the
veil of which Paris was still talking, Nana grew quite interested
and insisted on details about Mlle de Fougeray. Oh, the poor child,
fancy her burying herself alive like that! Ah well, when it was a
question of vocation! All round the table the women expressed
themselves much touched, and Georges, wearied at hearing these
things a second time discussed, was beginning to ask Daguenet about
Nana’s ways in private life, when the conversation veered fatefully
back to Count Bismarck. Tatan Nene bent toward Labordette to ask
him privily who this Bismarck might be, for she did not know him.
Whereupon Labordette, in cold blood, told her some portentous
anecdotes. This Bismarck, he said, was in the habit of eating raw
meat and when he met a woman near his den would carry her off
thither on his back; at forty years of age he had already had as
many as thirty-two children that way.
“Thirty-two children at forty!” cried Tatan Nene, stupefied and yet
convinced. “He must be jolly well worn out for his age.”
There was a burst of merriment, and it dawned on her that she was
being made game of.
“You sillies! How am I to know if you’re joking?”
Gaga, meanwhile, had stopped at the exhibition. Like all these
ladies, she was delightedly preparing for the fray. A good season,
provincials and foreigners rushing into Paris! In the long run,
perhaps, after the close of the exhibition she would, if her
business had flourished, be able to retire to a little house at
Jouvisy, which she had long had her eye on.
“What’s to be done?” she said to La Faloise. “One never gets what
one wants! Oh, if only one were still really loved!”
Gaga behaved meltingly because she had felt the young man’s knee
gently placed against her own. He was blushing hotly and lisping as
elegantly as ever. She weighed him at a glance. Not a very heavy
little gentleman, to be sure, but then she wasn’t hard to please.
La Faloise obtained her address.
“Just look there,” murmured Vandeuvres to Clarisse. “I think Gaga’s
doing you out of your Hector.”
“A good riddance, so far as I’m concerned,” replied the actress.
“That fellow’s an idiot. I’ve already chucked him downstairs three
times. You know, I’m disgusted when dirty little boys run after old
women.”
She broke off and with a little gesture indicated Blanche, who from
the commencement of dinner had remained in a most uncomfortable
attitude, sitting up very markedly, with the intention of displaying
her shoulders to the old distinguished-looking gentleman three seats
beyond her.
“You’re being left too,” she resumed.
Vandeuvres smiled his thin smile and made a little movement to
signify he did not care. Assuredly ‘twas not he who would ever have
prevented poor, dear Blanche scoring a success. He was more
interested by the spectacle which Steiner was presenting to the
table at large. The banker was noted for his sudden flames. That
terrible German Jew who brewed money, whose hands forged millions,
was wont to turn imbecile whenever he became enamored of a woman.
He wanted them all too! Not one could make her appearance on the
stage but he bought her, however expensive she might be. Vast sums
were quoted. Twice had his furious appetite for courtesans ruined
him. The courtesans, as Vandeuvres used to say, avenged public
morality by emptying his moneybags. A big operation in the
saltworks of the Landes had rendered him powerful on ‘change, and so
for six weeks past the Mignons had been getting a pretty slice out
of those same saltworks. But people were beginning to lay wagers
that the Mignons would not finish their slice, for Nana was showing
her white teeth. Once again Steiner was in the toils, and so deeply
this time that as he sat by Nana’s side he seemed stunned; he ate
without appetite; his lip hung down; his face was mottled. She had
only to name a figure. Nevertheless, she did not hurry but
continued playing with him, breathing her merry laughter into his
hairy ear and enjoying the little convulsive movements which kept
traversing his heavy face. There would always be time enough to
patch all that up if that ninny of a Count Muffat were really to
treat her as Joseph did Potiphar’s wife.
“Leoville or Chambertin?” murmured a waiter, who came craning
forward between Nana and Steiner just as the latter was addressing
her in a low voice.
“Eh, what?” he stammered, losing his head. “Whatever you like—I
don’t care.”
Vandeuvres gently nudged Lucy Stewart, who had a very spiteful
tongue and a very fierce invention when once she was set going.
That evening Mignon was driving her to exasperation.
“He would gladly be bottleholder, you know,” she remarked to the
count. “He’s in hopes of repeating what he did with little
Jonquier. You remember: Jonquier was Rose’s man, but he was sweet
on big Laure. Now Mignon procured Laure for Jonquier and then came
back arm in arm with him to Rose, as if he were a husband who had
been allowed a little peccadillo. But this time the thing’s going
to fail. Nana doesn’t give up the men who are lent her.”
“What ails Mignon that he should be looking at his wife in that
severe way?” asked Vandeuvres.
He leaned forward and saw Rose growing exceedingly amorous toward
Fauchery. This was the explanation of his neighbor’s wrath. He
resumed laughingly:
“The devil, are you jealous?”
“Jealous!” said Lucy in a fury. “Good gracious, if Rose is wanting
Leon I give him up willingly—for what he’s worth! That’s to say,
for a bouquet a week and the rest to match! Look here, my dear boy,
these theatrical trollops are all made the same way. Why, Rose
cried with rage when she read Leon’s article on Nana; I know she
did. So now, you understand, she must have an article, too, and
she’s gaining it. As for me, I’m going to chuck Leon downstairs—
you’ll see!”
She paused to say “Leoville” to the waiter standing behind her with
his two bottles and then resumed in lowered tones:
“I don’t want to shout; it isn’t my style. But she’s a cocky slut
all the same. If I were in her husband’s place I should lead her a
lovely dance. Oh, she won’t be very happy over it. She doesn’t
know my Fauchery: a dirty gent he is, too, palling up with women
like that so as to get on in the world. Oh, a nice lot they are!”
Vandeuvres did his best to calm her down, but Bordenave, deserted by
Rose and by Lucy, grew angry and cried out that they were letting
Papa perish of hunger and thirst. This produced a fortunate
diversion. Yet the supper was flagging; no one was eating now,
though platefuls of cepes a’ l’italienne and pineapple fritters a la
Pompadour were being mangled. The champagne, however, which had
been drunk ever since the soup course, was beginning little by
little to warm the guests into a state of nervous exaltation. They
ended by paying less attention to decorum than before. The women
began leaning on their elbows amid the disordered table
arrangements, while the men, in order to breathe more easily, pushed
their chairs back, and soon the black coats appeared buried between
the light-colored bodices, and bare shoulders, half turned toward
the table, began to gleam as soft as silk. It was too hot, and the
glare of the candles above the table grew ever yellower and duller.
Now and again, when a women bent forward, the back of her neck
glowed golden under a rain of curls, and the glitter of a diamond
clasp lit up a lofty chignon. There was a touch of fire in the
passing jests, in the laughing eyes, in the sudden gleam
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