The Complete Golfer by Harry Vardon (most popular novels .TXT) 📕

Many first-class links—The best of all—Sandwich—Merits of the Royal St. George's course—Punishments for faults and rewards for skill—Not a short course—The best hole—The Maiden—Other good holes—Prestwick an excellent course—The third and the ninth holes—The finest hole anywhere—Hoylake—Two or three tame holes—A means of improvement—Good hazards and a premium on straight play—St. Andrews—Badly-placed bunkers—A good second hole—The finest one-shot hole to be found anywhere—An unfair hole—The best holes at Muirfield—Troon—North Berwick—Cruden Bay—Dornoch—Machrihanish—A splendid course at Islay—The most difficult hole I know—Gullane—Kilspindie—Luffness—Links in Ireland—Portrush—Portmarnock—Dollymount—Lahinch—Newcastle—Welsh courses—Ashburnham—Harlech—On the south and south-west coasts—The rushes at Westward Ho!—Newquay—Good holes at Deal—Littlestone—Rye—The advantage of Cromer—Brancaster—Hunstanton—Sheringham—Redcar—Seaton Carew—St. Anne's—Formby—Wallasey—Inland courses—Sunningdale—A splendid course—Another at Walton Heath—Huntercombe—London links—Courses in the country—Sheffield—Manchester—Huddersfield—"Inland" courses at the seaside—A warning.

Of all the golf courses that have any pretensions to being considered first class, or even good second class, I can call to mind very few over which I have not played a round, and at a time when the reputations of so many of them are being severely overhauled, and their merits and demerits criticised, some expression of my own opinions may prove interesting alike to the golfers who know them well and to others who are looking forward with eagerness to the enjoyment of games upon them at future holiday times. Recent championships and big matches have resulted in such wonderful scores, that some golfers are inclined to ask despairingly whether we have any really first-class course at all; and links which in the past have been considered perfect are spoken of contemptuously as fit only for handicap men who want their golf made easy. If they attach any importance to my opinion, then let them be assured that we still have many links which come near to being perfect, and that, notwithstanding the advent of the rubber-cored ball, there is no reason to complain about them or agitate for great alterations. We have them in England, Scotland, and Ireland—perhaps more in Scotland than elsewhere, but that is chiefly due to accidental circumstances.

I am constantly asked, when the discussions to which I have referred are taking place, which in my opinion is the best course in the world. Many considerations enter into such a reckoning; but, after making it carefully, and with full knowledge of the fact that my answer is at variance with many of the best authorities on the game, I say Sandwich. Then let me tell you why I consider the links of the Royal St. George's Club to be the best that are to be found anywhere. There is, in the first place, not a single tee shot in the round where good play must not be shown by the golfer if he wants to achieve success. There is scarcely a hole at which a player who only half hits his ball from the tee does not find himself in grave difficulties, demanding an unusually brilliant recovery and sterling play until he has holed out, if he is to have any chance of getting on level terms with his opponent again, assuming that the latter is playing the proper game. The bunkers are so placed that a good shot has to be made every time to carry them. On the other hand, you are always satisfied that virtue is properly rewarded at Sandwich, and that if your tee shot is hit truly and well you are certain to be nicely situated for your second. Elementary considerations as these may appear to be, there are many courses having the reputation of being first-class where this reward is not always so sure as it is at Sandwich. The greens on that course are in all cases well protected, and they abound in character and variety. Some critics say that the carries over the first bunkers from the tees are too long; but I do not agree with them. Without being a particularly long driver, anybody who hits his ball truly can carry any bunker at Sandwich that ought to be carried from the tee. Then at the Championships in 1904 everybody was declaring, with much knowledge that had come after the event, that the course was on the short side, as was proved, they said, by the phenomenal scores that were made in the Open competition. I do not agree. The scores made by two or three players were certainly low, but that was because they played exceptional golf. If I admit that the course is the merest trifle on the short side in going out, I hasten to add that a man must be playing perfect golf to get to the turn with a low score, while, unless his play does come within these narrow limits of perfection, he may find, grand player though he be, that he may easily run up a total for his nine holes that would look foolishly large. Coming in, there is certainly no shortness about the holes, and there is plenty of scope for the man who wants to open out his shoulders with his driver and his brassy, while there are hazards everywhere for the punishment of the balls that are not kept in the fairway. These are the chief considerations which lead me to give an emphatic vote in favour of Sandwich when I am asked which is the best course—that is to say, the best test of golf—that is to be found in the British Isles, or elsewhere so far as I know, and I ask to be given no more favourable opportunity of studying a golfer's points, than to see him play a round or two over the St. George's links.

I should say that the third hole at Sandwich, although a short one, is in golfing quality one of the best of the eighteen, because it is so splendidly protected with bunkers and rushes everywhere, so that the player who would get on to the green from the tee does indeed need to be bold, and as accurate as he is bold. No faintness of heart, no doubtful stroke, will ever in the result be flattered by this third hole. The sixth or Maiden, famous everywhere, is very fine indeed, though it is not nearly so difficult as it used to be. The eighth is another beauty, well guarded by bunkers; a trifle on the short side if the wind is following, but a terror in length if the breeze is coming from the green. The ninth is good. The tenth calls for a perfect drive straight down the middle of the course, in default of which the second shot will abound with difficulty; and at the fifteenth another very straight tee shot is wanted. If there is a breath of wind to help the ball from the tee, a plucky player may then come to the conclusion that he has a chance of reaching the green with his second, and a fine shot will take him over the treacherous little bunker that guards it, giving him a 4 of which he may be proud in the best of company. These are the gems of Sandwich.

Next to this course, I think that Prestwick with its Himalayas and its Alps is the finest that we have. It is an excellent test to apply to a would-be champion, although there have been complaints that this course also is short. Yet it is longer than it used to be, and it is merely the rubber-filled ball that makes it seem short. The third hole at Prestwick is one that stirs the soul of the dare-devil golfer, for, after he has despatched the ball safely and well from the tee, he finds a big, gaping bunker, the famous "Cardinal," ahead of him for his second—an ugly brute that gives a sickening feeling to the man who is off his game. Defy this bunker, be on the green with your brassy, put a 4 on your card, and you have done something which should make you happy for the morning. The ninth again is an excellent hole at which the straight driver is rewarded all the way, and, if he does his duty, is given a 5. I have no hesitation in giving my judgment that the seventeenth is the finest hole to be found on any links. I say so because it is the best specimen of a really perfect two-shot hole. If there is the slightest flaw in either the drive or the second stroke, all prospect of reaching the green in two vanishes into thin air. Mr. Laidlay once lost a match and an amateur championship because his second shot here was not quite good enough. A good tee shot well into the middle of the course, a second that is as clean as a shot can be and as straight as a bullet from a gun, with the gods of golf smiling approval all the way and particularly when your second is nearing the green—with all these you may ask for your putter for the third stroke. But there is a bunker before the green, a bunker just beyond the green, and rushes to the right and left, so that the second shot has indeed to be a beauty for its maker to be wholly satisfied. This is the sort of hole that all good golfers best like to play, because they know that the good shots are certain of their reward, and that not merely the bad shots but the indifferent ones are met with just penalties every time. It is said that no two golf strokes are ever alike, but there is just enough similarity about them to prevent individual strokes from living very long in history except in a few striking cases. Perhaps the most memorable shot ever played in golf was that made at this hole by the late Mr. Fred Tait when he was engaging with Mr. John Ball, jun., in the final tie of the Amateur Championship in 1899. The Scottish favourite was in the bunker guarding the green with his second, and it so happened that the bunker on this occasion was filled with rain water, in which the ball was floating. Mr. Tait chipped the ball out beautifully on to the green, and saved a hole which seemed a certain loss. It is hard to find many holes that are worthy of being put in the same class as this. Man cannot make such holes. They are there when he seeks out the land for the first time with his golf clubs.

Hoylake is a good course. There are one or two holes on it that must be admitted to be very tame. If the land in the middle of the course which is at present out of bounds were taken in and made playable, these holes could be much improved. The hazards are good and plentiful, and a satisfactory premium is put upon straight play. The ninth is a nice hole, a really good drive helping the player considerably. The eleventh is another pretty one, neither long nor short, but just that length which a fine shot from the tee will reach, and accuracy is demanded by the rushes which seem all over the course as you stand to drive.

I call St. Andrews a good course generally; but its bunkers are badly placed. They punish the man who is driving well more than the man who is driving badly, for they are generally the length of a good long drive. If this defect could be remedied, and if there were a few more bunkers at the sides to catch the pulled and sliced balls, then St. Andrews would be a fine links indeed. As it is, there are some excellent holes. The second is beautiful—beautiful if the flag is put in the centre of the green—because then a good second