The Jungle by Upton Sinclair (easy to read books for adults list TXT) 📕
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The Jungle is one of the most famous muckraking novels in modern history. Set in Chicago at the dawn of the 20th century, it tells the story of an immigrant Lithuanian family trying to make it in a new world both cruel and full of opportunity. Their struggles are in part a vehicle for Sinclair to shine a spotlight on the monstrous conditions of the meatpacking industry, to expose the brutal exploitation of immigrants and workers, and to espouse his more socialist worldview.
The novel is in part responsible for the passage of the revolutionary Meat Inspection Act and the Pure Food and Drug act, and thus the establishment of the modern-day Food and Drug administration in the U.S. Its impact is in no small part due to the direct and powerful prose Sinclair employs: the horrors of commercial meat production are presented in full and glistening detail, and the tragedies and misfortunes of the Rudkus family are direct and relatable even today.
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- Author: Upton Sinclair
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And then the editor wanted to know upon what ground Dr. Schliemann asserted that it might be possible for a society to exist upon an hour’s toil by each of its members. “Just what,” answered the other, “would be the productive capacity of society if the present resources of science were utilized, we have no means of ascertaining; but we may be sure it would exceed anything that would sound reasonable to minds inured to the ferocious barbarities of Capitalism. After the triumph of the international proletariat, war would of course be inconceivable; and who can figure the cost of war to humanity—not merely the value of the lives and the material that it destroys, not merely the cost of keeping millions of men in idleness, of arming and equipping them for battle and parade, but the drain upon the vital energies of society by the war-attitude and the war-terror, the brutality and ignorance, the drunkenness, prostitution, and crime it entails, the industrial impotence and the moral deadness? Do you think that it would be too much to say that two hours of the working time of every efficient member of a community goes to feed the red fiend of war?”
And then Schliemann went on to outline some of the wastes of competition: the losses of industrial warfare; the ceaseless worry and friction; the vices—such as drink, for instance, the use of which had nearly doubled in twenty years, as a consequence of the intensification of the economic struggle; the idle and unproductive members of the community, the frivolous rich and the pauperized poor; the law and the whole machinery of repression; the wastes of social ostentation, the milliners and tailors, the hairdressers, dancing masters, chefs and lackeys. “You understand,” he said, “that in a society dominated by the fact of commercial competition, money is necessarily the test of prowess, and wastefulness the sole criterion of power. So we have, at the present moment, a society with, say, thirty percent of the population occupied in producing useless articles, and one percent occupied in destroying them. And this is not all; for the servants and panders of the parasites are also parasites, the milliners and the jewellers and the lackeys have also to be supported by the useful members of the community. And bear in mind also that this monstrous disease affects not merely the idlers and their menials, its poison penetrates the whole social body. Beneath the hundred thousand women of the elite are a million middle-class women, miserable because they are not of the elite, and trying to appear of it in public; and beneath them, in turn, are five million farmers’ wives reading ‘fashion papers’ and trimming bonnets, and shop-girls and serving-maids selling themselves into brothels for cheap jewellery and imitation sealskin robes. And then consider that, added to this competition in display, you have, like oil on the flames, a whole system of competition in selling! You have manufacturers contriving tens of thousands of catchpenny devices, storekeepers displaying them, and newspapers and magazines filled up with advertisements of them!”
“And don’t forget the wastes of fraud,” put in young Fisher.
“When one comes to the ultramodern profession of advertising,” responded Schliemann—“the science of persuading people to buy what they do not want—he is in the very centre of the ghastly charnel-house of capitalist destructiveness, and he scarcely knows which of a dozen horrors to point out first. But consider the waste in time and energy incidental to making ten thousand varieties of a thing for purposes of ostentation and snobbishness, where one variety would do for use! Consider all the waste incidental to the manufacture of cheap qualities of goods, of goods made to sell and deceive the ignorant; consider the wastes of adulteration—the shoddy clothing, the cotton blankets, the unstable tenements, the ground-cork life-preservers, the adulterated milk, the analine soda-water, the potato-flour sausages—”
“And consider the moral aspects of the thing,” put in the ex-preacher.
“Precisely,” said Schliemann; “the low knavery and the ferocious cruelty incidental to them, the plotting and the lying and the bribing, the blustering and bragging, the screaming egotism, the hurrying and worrying. Of course, imitation and adulteration are the essence of competition—they are but another form of the phrase ‘to buy in the cheapest market and sell in the dearest.’ A government official has stated that the nation suffers a loss
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