The Humbugs of the World by P. T. Barnum (best contemporary novels .TXT) 📕
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“Humbug … I won’t believe it,” is Scrooge’s response when confronted by the ghost of his dead partner Jacob Marley in A Christmas Carol, and just as surely as Dickens knows that ghosts are humbugs, so too does P. T. Barnum, writing a generation later. For Barnum, humbug begins in the Garden of Eden with the temptation of Eve, and permeates all of history, through every age and in every nation, right down to his own time, where the “Great Spirit Postmaster” publishes ghost letters from veterans recently perished in the Civil War.
Barnum himself was often called the “Prince of Humbugs,” but he was no cynic. In this book he sets out to make his fellow citizens a little wiser via a catalog of colorful characters and events, and mocking commentaries about how a sensible person should be more skeptical. He goes after all kinds of classic humbugs like ghosts, witches, and spiritualists, but he also calls humbug on shady investment schemes, hoaxes, swindlers, guerrilla marketers, and political dirty tricksters, before shining a light on the patent medicines of his day, impure foods, and adulterated drinks. As a raconteur, Barnum is conversational and avuncular, sharing the wisdom of his years and opening an intimate window into the New England of the mid-19th century.
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- Author: P. T. Barnum
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One skull, for example, he asserts to have belonged to a lunatic, who wandered for half a lifetime in the Val d’Ema, subsisting precariously upon entirely vegetable food—roots, herbs, and the like; another is the superior part of a convict, hung in Arezzo for numerous offenses; a third is that of a very old man who lived a celibate from his youth up, and by his abstinence and goodness exercised an almost priestly influence upon the borghesa. When, by this miscellaneous lecture, he has both amused and edified his hearers, he ingeniously turns the discourse upon his own life, and finally introduces the subject of the marvellous cures he has effected. The story of his medical preparations alone, their components and method of distillation, is a fine piece of popularized art, and he gives a practical exemplification of his skill and their virtues by calling from the crowd successively, a number of invalid people, whom he examines and prescribes for on the spot. Whether these subjects are provided by himself or not, I am unable to decide; but it is very possible that by long experience, Christoforo—who has no regular diploma—has mastered the simpler elements of Materia Medica, and does in reality effect cures. I class him among what are popularly known as humbugs, however, for he is a pretender to more wisdom than he possesses. It was to me a strange and suggestive scene—the bald, beak-nosed, coal-eyed charlatan, standing in the marketplace, so celebrated in history, peering through his gold spectacles at the upturned faces below him, while the bony skeleton at his side swayed in the wind, and the grinning skulls below, made grotesque faces, as if laughing at the gullibility of the people. Behind him loomed up the massive Palazzo Vecchio, with its high tower, sharply cut, and set with deep machicolations; to the left, the splendid Loggia of Orgagna, filled with rare marbles, and the long picture-gallery of the Uffizi, heaped with the rarest art-treasures of the world; to his right, the Giant Fountain of Ammanato, throwing jets of pure water—one drop of which outvalues all the nostrums in the world; and in front, the Post Office, built centuries before, by Pisan captives. If any of these things moved the imperturbable Créso, he showed no feeling of the sort; but for three long hours, two days in the week, held his hideous clinic in the open daylight.
Seeing the man so often, and interested always in his manner—as much so, indeed, as the peasants or contadini, who bought his vials and pillboxes without stint—I became interested to know the main features of his life; and, by the aid of a friend, got some clues which I think reliable enough to publish. I do so the more willingly, because his career is illustrative, after an odd fashion, of contemporary Italian life.
He was the son of a small farmer, not far from Sienna, and grew up in daily contact with vine-dressers and olive-gatherers, living upon the hard Tuscan fare of macaroni and maroon-nuts, with a cutlet of lean mutton once a day, and a pint of sour Tuscan wine. Being tolerably well educated for a peasant-boy, he imbibed a desire for the profession of an actor, and studied Alfieri closely.
Some little notoriety that he gained by recitations led him, in an evil hour, to venture an appearance en grand role, in Florence, at a third-rate theatre. His father had meanwhile deceased and left him the property; but to make the debut referred to, he sold almost his entire inheritance. As may be supposed, his failure was signal. However easy he had found it to amuse the rough, untutored peasantry of his neighborhood, the test of a large and polished city was beyond his merit.
So, poor and abashed, he sank to the lower walks of dramatic art, singing in choruses at the opera, playing minor parts in showpieces, and all the while feeling the sting of disappointed ambition and half-deserved penury.
One day found him, at the beginning of winter, without work, and without a soldo in his pocket. Passing a druggist’s shop, he saw a placard asking for men to sell a certain new preparation. The druggist advanced him a small sum for travelling expenses, and he took to peripatetic lectures at once, going into the country and haranguing at all the villages.
Here he found his dramatic education available. Though not good enough for an actor, he
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