The Golden Bough by Sir James George Frazer (ebook reader online free txt) 📕

large wooden trough, richly adorned with arabesques and carvings of all sorts, was hung immediately under the snouts of the bears; on one side of the trough was carved in relief a bear, on the other side a toad. When the carcases were being cut up, each leg was laid on the ground in front of the bears, as if to ask their leave, before being placed in the kettle; and the boiled flesh was fished out of the kettle with an iron hook, and set in the trough before the bears, in order that they might be the first to taste of their own flesh. As fast, too, as the fat was cut in strips it was hung up in front of the bears, and afterwards laid in a small wooden trough on the ground before them. Last of all the inner organs of the beasts were cut up and placed in small vessels. At the same time the women made bandages out of parti-coloured rags, and after sunset these bandages were tied round the bears’ snouts just below the eyes “in order to dry the tears that flowed from them.”

 

As soon as the ceremony of wiping away poor bruin’s tears had been performed, the assembled Gilyaks set to work in earnest to devour his flesh. The broth obtained by boiling the meat had already been partaken of. The wooden bowls, platters, and spoons out of which the Gilyaks eat the broth and flesh of the bears on these occasions are always made specially for the purpose at the festival and only then; they are elaborately ornamented with carved figures of bears and other devices that refer to the animal or the festival, and the people have a strong superstitious scruple against parting with them. After the bones had been picked clean they were put back in the kettle in which the flesh had been boiled. And when the festal meal was over, an old man took his stand at the door of the house with a branch of fir in his hand, with which, as the people passed out, he gave a light blow to every one who had eaten of the bear’s flesh or fat, perhaps as a punishment for their treatment of the worshipful animal. In the afternoon the women performed a strange dance. Only one woman danced at a time, throwing the upper part of her body into the oddest postures, while she held in her hands a branch of fir or a kind of wooden castanets. The other women meanwhile played an accompaniment by drumming on the beams of the house with clubs. Von Schrenk believed that after the flesh of the bear has been eaten the bones and the skull are solemnly carried out by the oldest people to a place in the forest not far from the village. There all the bones except the skull are buried. After that a young tree is felled a few inches above the ground, its stump cleft, and the skull wedged into the cleft. When the grass grows over the spot, the skull disappears from view, and that is the end of the bear.

 

Another description of the bear-festivals of the Gilyaks has been given us by Mr. Leo Sternberg. It agrees substantially with the foregoing accounts, but a few particulars in it may be noted.

According to Mr. Sternberg, the festival is usually held in honour of a deceased relation: the next of kin either buys or catches a bear cub and nurtures it for two or three years till it is ready for the sacrifice. Only certain distinguished guests (_Narch-en_) are privileged to partake of the bear’s flesh, but the host and members of his clan eat a broth made from the flesh; great quantities of this broth are prepared and consumed on the occasion. The guests of honour (_Narch-en_) must belong to the clan into which the host’s daughters and the other women of his clan are married: one of these guests, usually the host’s son-in-law, is entrusted with the duty of shooting the bear dead with an arrow. The skin, head, and flesh of the slain bear are brought into the house not through the door but through the smoke-hole; a quiver full of arrows is laid under the head and beside it are deposited tobacco, sugar, and other food. The soul of the bear is supposed to carry off the souls of these things with it on the far journey. A special vessel is used for cooking the bear’s flesh, and the fire must be kindled by a sacred apparatus of flint and steel, which belongs to the clan and is handed down from generation to generation, but which is never used to light fires except on these solemn occasions. Of all the many viands cooked for the consumption of the assembled people a portion is placed in a special vessel and set before the bear’s head: this is called “feeding the head.” After the bear has been killed, dogs are sacrificed in couples of male and female. Before being throttled, they are fed and invited to go to their lord on the highest mountain, to change their skins, and to return next year in the form of bears. The soul of the dead bear departs to the same lord, who is also lord of the primaeval forest; it goes away laden with the offerings that have been made to it, and attended by the souls of the dogs and also by the souls of the sacred whittled sticks, which figure prominently at the festival.

 

The Goldi, neighbours of the Gilyaks, treat the bear in much the same way. They hunt and kill it; but sometimes they capture a live bear and keep him in a cage, feeding him well and calling him their son and brother. Then at a great festival he is taken from his cage, paraded about with marked consideration, and afterwards killed and eaten. “The skull, jawbones, and ears are then suspended on a tree, as an antidote against evil spirits; but the flesh is eaten and much relished, for they believe that all who partake of it acquire a zest for the chase, and become courageous.”

 

The Orotchis, another Tunguzian people of the region of the Amoor, hold bear-festivals of the same general character. Any one who catches a bear cub considers it his bounden duty to rear it in a cage for about three years, in order at the end of that time to kill it publicly and eat the flesh with his friends. The feasts being public, though organised by individuals, the people try to have one in each Orotchi village every year in turn. When the bear is taken out of his cage, he is led about by means of ropes to all the huts, accompanied by people armed with lances, bows, and arrows. At each hut the bear and bear-leaders are treated to something good to eat and drink. This goes on for several days until all the huts, not only in that village but also in the next, have been visited. The days are given up to sport and noisy jollity. Then the bear is tied to a tree or wooden pillar and shot to death by the arrows of the crowd, after which its flesh is roasted and eaten. Among the Orotchis of the Tundja River women take part in the bear-feasts, while among the Orotchis of the River Vi the women will not even touch bear’s flesh.

 

In the treatment of the captive bear by these tribes there are features which can hardly be distinguished from worship. Such, for example, are the prayers offered to it both alive and dead; the offerings of food, including portions of its own flesh, laid before the animal’s skull; and the Gilyak custom of leading the living beast to the river in order to ensure a supply of fish, and of conducting him from house to house in order that every family may receive his blessing, just as in Europe a May-tree or a personal representative of the tree-spirit used to be taken from door to door in spring for the sake of diffusing among all and sundry the fresh energies of reviving nature. Again, the solemn participation in his flesh and blood, and particularly the Aino custom of sharing the contents of the cup which had been consecrated by being set before the dead beast, are strongly suggestive of a sacrament, and the suggestion is confirmed by the Gilyak practice of reserving special vessels to hold the flesh and cooking it on a fire kindled by a sacred apparatus which is never employed except on these religious occasions. Indeed our principal authority on Aino religion, the Rev.

John Batchelor, frankly describes as worship the ceremonious respect which the Aino pay to the bear, and he affirms that the animal is undoubtedly one of their gods. Certainly the Aino appear to apply their name for god (kamui) freely to the bear; but, as Mr.

Batchelor himself points out, that word is used with many different shades of meaning and is applied to a great variety of objects, so that from its application to the bear we cannot safely argue that the animal is actually regarded as a deity. Indeed we are expressly told that the Aino of Saghalien do not consider the bear to be a god but only a messenger to the gods, and the message with which they charge the animal at its death bears out the statement. Apparently the Gilyaks also look on the bear in the light of an envoy despatched with presents to the Lord of the Mountain, on whom the welfare of the people depends. At the same time they treat the animal as a being of a higher order than man, in fact as a minor deity, whose presence in the village, so long as he is kept and fed, diffuses blessings, especially by keeping at bay the swarms of evil spirits who are constantly lying in wait for people, stealing their goods and destroying their bodies by sickness and disease. Moreover, by partaking of the flesh, blood, or broth of the bear, the Gilyaks, the Aino, and the Goldi are all of opinion that they acquire some portion of the animal’s mighty powers, particularly his courage and strength. No wonder, therefore, that they should treat so great a benefactor with marks of the highest respect and affection.

 

Some light may be thrown on the ambiguous attitude of the Aino to bears by comparing the similar treatment which they accord to other creatures. For example, they regard the eagle-owl as a good deity who by his hooting warns men of threatened evil and defends them against it; hence he is loved, trusted, and devoutly worshipped as a divine mediator between men and the Creator. The various names applied to him are significant both of his divinity and of his mediatorship. Whenever an opportunity offers, one of these divine birds is captured and kept in a cage, where he is greeted with the endearing titles of “Beloved god” and “Dear little divinity.”

Nevertheless the time comes when the dear little divinity is throttled and sent away in his capacity of mediator to take a message to the superior gods or to the Creator himself. The following is the form of prayer addressed to the eagle-owl when it is about to be sacrificed: “Beloved deity, we have brought you up because we loved you, and now we are about to send you to your father. We herewith offer you food, inao, wine, and cakes; take them to your parent, and he will be very pleased. When you come to him say, ‘I have lived a long time among the Ainu, where an Ainu father and an Ainu mother reared me. I now come to thee. I have brought a