Women and Economics by Charlotte Perkins Gilman (english novels to read .TXT) 📕
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Charlotte Perkins Gilman, most famous for her short story “The Yellow Wallpaper,” wrote Women and Economics in 1898, at a time when the roles of women in society were already undergoing radical change: women were entering the work force in large numbers, the suffrage movement was agitating for the vote, and young women were looking for a new definition of their place other than as a wife or mother.
The book takes the position that humans are the only species in which the female depends on the male for her survival, and that this arrangement must change for the human race to continue to be successful. Gilman argues for the evolution of marriage, family, home life, and what she calls the sexuo-economic relationship between men and women.
Although she was in demand as a lecturer and writer, Women and Economics was the first book-length work to consolidate her views. As a feminist text, it’s significant not necessarily for its profundity or for its appeal for women’s rights, but rather for its application of social Darwinism, espousing the theory that the roles played by women inevitably evolve and that the gendered division of labor produces warped human beings of both sexes. Its popularity was also helped by its accessibility—as one of her critics stated, “it stirs no deep reverberations of the soul … but you can quote it, and remember its points.”
As suffragism progressed and first wave feminism began to fade, Gilman’s ideas were somewhat forgotten. But as feminism resurged in the 1960s, her work was rediscovered and interest rebounded in this groundbreaking feminist who played an important role in shaping public opinion, disseminating radical ideas, and encouraging women (and men) to change their thinking about gender roles.
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- Author: Charlotte Perkins Gilman
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Then comes the gradual addition of tenderer associations, family ties of the earliest. Then, still primitive, but not yet outgrown, the groping religious sentiment of early ancestor-worship, adding sanctity to safety, and driving deep our sentiment for home. It was the place in which to pray, to keep alight the sacred fire, and pour libations to departed grandfathers. Following this, the slow-dying era of paternal government gave a new sense of honor to the place of comfort and the place of prayer. It became the seat of government also—the palace and the throne. Upon this deep foundation we have built a towering superstructure of habit, custom, law; and in it dwell together every deepest, oldest, closest, and tenderest emotion of the human individual. No wonder we are blind and deaf to any suggested improvement in our lordly pleasure-house.
But look farther. Without contradicting any word of the above, it is equally true that the highest emotions of humanity arise and live outside the home and apart from it. While religion stayed at home, in dogma and ceremony, in spirit and expression, it was a low and narrow religion. It could never rise till it found a new spirit and a new expression in human life outside the home, until it found a common place of worship, a ceremonial and a morality on a human basis, not a family basis. Science, art, government, education, industry—the home is the cradle of them all, and their grave, if they stay in it. Only as we live, think, feel, and work outside the home, do we become humanly developed, civilized, socialized.
The exquisite development of modern home life is made possible only as an accompaniment and result of modern social life. If the reverse were true, as is popularly supposed, all nations that have homes would continue to evolve a noble civilization. But they do not. On the contrary, those nations in which home and family worship most prevail, as in China, present a melancholy proof of the result of the domestic virtues without the social. A noble home life is the product of a noble social life. The home does not produce the virtues needed in society. But society does produce the virtues needed in such homes as we desire today. The members of the freest, most highly civilized and individualized nations, make the most delightful members of the home and family. The members of the closest and most highly venerated homes do not necessarily make the most delightful members of society.
In social evolution as in all evolution the tendency is from “indefinite, incoherent homogeneity to definite, coherent heterogeneity”; and the home, in its rigid maintenance of a permanent homogeneity, constitutes a definite limit to social progress. What we need is not less home, but more; not a lessening of the love of human beings for a home, but its extension through new and more effective expression. And, above all, we need the complete disentanglement in our thoughts of the varied and often radically opposed interests and industries so long supposed to be component parts of the home and family.
The change in the economic position of woman from dependence to independence must bring with it a rearrangement of these home interests and industries, to our great gain.
XIAs a natural consequence of our division of labor on sex-lines, giving to woman the home and to man the world in which to work, we have come to have a dense prejudice in favor of the essential womanliness of the home duties, as opposed to the essential manliness of every other kind of work. We have assumed that the preparation and serving of food and the removal of dirt, the nutritive and excretive processes of the family, are feminine functions; and we have also assumed that these processes must go on in what we call the home, which is the external expression of the family. In the home the human individual is fed, cleaned, warmed, and generally cared for, while not engaged in working in the world.
Human nutrition is a long process. There’s many a ship ’twixt the cup and the lip, to paraphrase an old proverb. Food is produced by the human race collectively—not by individuals for their own consumption, but by interrelated groups of individuals, all over the world, for the world’s consumption. This collectively produced food circulates over the earth’s surface through elaborate processes of transportation, exchange, and preparation, before it reaches the mouths of the consumers; and the final processes of selection and preparation are in the hands of woman. She is the final purchaser: she is the final handler in that process of human nutrition known as cooking, which is a sort of extra-organic digestion proven advantageous to our species. This department of human digestion has become a sex-function, supposed to pertain to women by nature.
If it is to the advantage of the human race that its food supply should be
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